The pork chop was so good we ordered it twice. We had a huge day of activities, we need some good food. Staff were lovely and welcoming. I had the ribs and my wife had the Pork Chop. Both delicious. We had had a really long day and hadn’t eaten since dawn so we got a second pork chop and some onion rings. Both amazing again. We had some drinks too. Very reasonably priced. My wife asked to go again the next day. Would highly recommend.

The place faces some greeneries at the opposite side. At night it's quite chilly and windy, very nice to sit semi outdoor there. The owner and the staff were really friendly and you can tell that they take their food seriously.. everything that we ate was superb. We went there initially for its pork ribs. But the minimum is 400g And my husband thinks it's too much for himself (I just want to eat their bakmi babi). So we didn't order the pork ribs at the end and we both ordered 2 types of bakmi. I ordered the classic pork bakmi and he ordered the pork ribs bakmi..both are dry bakmi with soup served at the side. The noodle was so delicious. The noodle texture was really nice and the pork both the minced pork and the pork ribs were yummy too. It tastes just perfect. The chilli at the side was super as well. Finally we got a legit chicken satay in Bali. The meat was so tender and the peanut sauce and the pickles were perfect (chef kiss*). The batagor was also surprisingly yummy. We were a bit wary at first when ordering non pork items since this place specializes in pork. But turns out the chicken (satay) and the batagor (tenggiri fish) were superb!! A bit difficult to park the car when we were there though as they were fixing some part of the parking lot. Just keep that in mind, hopefully it'll be done soon. Spent 210k IDR for two bowls of yummy noodles, one batagor, one chicken satay and one hot tea. Left the place super satisfied. Heart and tummy full.

If you are looking for delicious pork ribs with reasonable price, this is the right place. The noodle is also delicious. The juice is fresh and good. The ambience and view are nice, owner is friendly, spacious parking space.

Hidden Gems. Best Pork Ribs in Bali. Our family stay in Maya Ubud, during the stay we are looking for local restaurant that served local cuisine. This is it. Big parking lot, good view and tasty ribs. We ordered 2 pork ribs with mash potatoes. The ribs are juicy and we got extra BBQ sauces on top of it. Good ambiences. The owner Pak Derek loves to greet the guest. Even gave our children free compliments Pork Meatball and cake. We will definitely came back if we are in Bali.

Not bad. A bit touristy but a decent variety of food. Ask for spicy if you prefer it that way because the dishes we had were not very spicy. Staff were very nice and the English level is excellent. A bit of a climb up the stairs which may make access difficult for some.

Honestly not only the best restaurant in Ubud but also the best in all of Bali. Amazing food and even better service. The Bakmi Bapi is a must try dish and the pork ribs are amazing. The owner is awesome. His son is going to be the best billiards player in the world. If you’re lucky you will get to see him play. If you’re in Ubud, you must stop by.

This restaurant is absolutely sensational. The ribs. Satay chicken and pork skewers. Nasi Goreng noodles and rice. This restaurant is a MUST. The service and the food is impeccable. You must try the doughnuts, they are made in house, as with everything here. You will not be disappointed. We couldn’t take photos in time as we just smashed it. The photo of the ribs is our second order… UPDATE* Don’t bother going to naughty Nori’s. These ribs are the best in Ubud.

I'm sad, this place was one of my regular visit and favorite in Ubud area, but today it went down in the drain for me. Before, not only pork ribs were a good option here to chose but many others. Today was different. For 70k I want to eat sausage made from real meat. But what I got today was the medium cheap supermarket style made from flour, soy paste and fat. The Bakmi's soup, while the noodle part was sort of OK, the soup was made from soup powder. Still I feel the uncomfortable taste of artificial flavoring in my mouth. So now, the restaurant went down to a mall food court level...pity, very much. And I understand that quality sometimes change a bit day by day, but when I feel that, for whatever reason, for cost saving, or just because it's Monday, they on purpose cheat on food and me and give me canned food quality, that makes me angry

Sooo delicious! Every dish we ordered was cooked to perfection and the flavours were amazing! We will be back to try some more dishes soon! The service was fantastic with a friendly, family atmosphere. Highly recommend.

BEST FOOD IN UBUD! Our group of 7 came here 3 times in 4 days. 10/10 recommend, especially the bakmi babi, pork satay, ribs, and grilled pork sausage. The owner is a badass and there’s a pool table at the restaurant. Great views of the jungle also!

Second visit to Warung D'Atas. Last time around, we were a group of 14 for dinner, and most of us got the ribs, they were done perfect! This time, it was just my wife and I, for lunch. The usual grillmaster Derek was not on premises. The ribs were done well, but I wouldn't call them perfect this time. But made up for with a delicious pork sausage. Ambience is lovely by day. The greenery extends for miles. We'll definitely keep going back.

The first thing that strikes me about the restaurant is it’s sense of humour relating to pork ribs. Once inside, you get a nice overview of the surrounding rice fields. All the staff are friendly and the service was excellent (there was 11 of us at one time, and they managed to keep up). The food was also excellent: the ribs are as good as they advertise, the Indonesian cuisine is exquisite, and the desserts (especially to donuts and banana fritters) are great.

Beautiful pork ribs and gado-gado! I've been looking for place for gado-gado in Ubud, and I found one of the best ones in whole Indonesia. They cook egg so perfectly, with lots of ingredients. Ambience is so great. It seems to be more vibrant when it becomes busier soon, but it's quiet and calm atm. It was nice to relax seeing rice fields which is beautiful. Drinks are really good too. Mojito and ginger mint drinks are not sweet (it's good for me) and it is still awesome. It washes down the sauce, so I recommend you to try these healthy drinks.

I had an incredible dining experience at the pork rib place! The succulent and tender pork ribs were an absolute delight. Each bite was bursting with flavor and perfectly seasoned. The atmosphere was cozy and inviting, creating the perfect setting for enjoying a delicious meal. The friendly staff provided excellent service, making sure our needs were met throughout the meal. I highly recommend this place to all the food enthusiasts out there. It's a must-visit for anyone craving mouthwatering pork ribs that are cooked to perfection.

Pork rib is signature menu here but my friend and I think that it is over claimed. Pork rib is too dry and hard. Pork chop cook raw have to ask to cook again The noodle is good and we voted as the best menu.

Very pleasant place and good ribs. Just one thing : the french fries plate is REALLY too small. Potatoe does not cost so much, this is the only point I would love you to improve. Thank you very much ;)

Some of the best ribs I’ve ever had! Flame grilled on the fire but falls off the bone when you eat. Awesome 🙌. Staff and owner also very welcoming and friendly

A lovely open space overlooking the road. Good, big, meaty ribs that many say are the best in town. They are good, and you can choose the portion size. Lots of other dishes, even excellent pork bakso, and a wide selection of drinks. The owner, Derex, speaks excellent English and is an animal lover. His Reptile collection is almost gone, just two huge Sulcata tortoises that will amaze you for their size.

One of the best places in Ubud. The food was 10/10 with service and staff being 100/10! We can’t recommend this place enough. We came for the ribs (which we great) and stayed for the pool and excellent atmosphere. Thank you to the owner Derek, Niko and their staff for being so welcoming and our night here one to remember!

Ok, so you're looking for ribs and/or Naughty Nuri's has run out haha! Head East on Ubud Raya and you can easily find Warung D'Atas. It has great views opposite of rice fields and of course Ubud Fitness Centre - the irony wasn't lost on me! The ribs are 180k with chips and a bit of green on the side. The ribs are very tender. The BBQ sauce is on the sweet side and overall cooked clean. I personally missed a bit of the grit you get from cooking harder to caramelise the sauce and also char the meat for the smoky flavours. But in saying that the meat fell off the bones and was very satisfying. The fries are nice - small and crispy. If you want wedges, you'll not get the hit you want. The drinks menu was a little random. And that's indicative of why I'm giving this place only four stars. The menu overall tries to do too much. For me it could focus on the grilled options and double down on tidying up the drinks menu. I'd probably sit longer and have a more satisfying experience I feel. Price is a tough one. Overall, I'm spending less at Naughty Nuri's and I get a better hit. It's not a sticking point, but I want to walk away feeling a mess after ribs!

Wonderful place, all the dishes we tried were delicious and served by the warmest service by the waiteress. It's warung style food, but oh so delicious and loved the home made noodles along with pork dishes. It's got great ambience for a warung, overlooking the paddy fields and we thoroughly enjoyed our meal in this simple yet elegant place.

Very juicy and tender ribs. Cool place, nice atmosphere and great hospitality. Very welcoming, we absolutely recommend.