5/5 Alexandra Elena E. 10 months ago on Google
Located
in
the
picturesque
Ubud,
Kyoka
restaurant
offers
a
unique
culinary
experience
serves
Kyota
home
style
&
modern
Japanese
dishes.
While
renowned
for
its
delectable
cuisine,
Kyoka
also
boasts
an
impressive
cocktail
menu
that
takes
the
art
of
mixology
to
new
heights.
What
we
had:
1.
Sesame
Old
Fashion:
The
Sesame
Old
Fashion
cocktail
is
an
absolute
delight
for
the
senses.
Made
with
washed
spiced
rum,
mint-infused
pineapple,
and
aged
in
bee's
wax
for
seven
days,
this
cocktail
offers
a
unique
blend
of
flavors
that
is
both
boozy
and
sweet.
The
nutty
undertones
from
the
sesame
infusion
add
an
extra
layer
of
complexity,
making
it
a
true
treat
for
cocktail
enthusiasts.
It’s
a
must-try
for
those
seeking
a
remarkable
twist
on
a
classic
cocktail.
2.
Lychee
Long
Time:
For
those
who
appreciate
floral
and
fresh
flavors,
the
Lychee
Long
Time
cocktail
at
is
a
perfect
choice.
This
delightful
concoction
features
gin
infused
with
Cananga
flower,
resulting
in
a
refreshing
and
aromatic
cocktail.
It’s
an
excellent
option
for
those
looking
for
a
light
and
invigorating
cocktail.
We
also
tried
their
famous
dessert
“
Bitter
Chocolate
Creme
Brûlée”
and
WOW.
A
perfect
balance
of
sweetness
and
the
distinct
bitterness
of
chocolate.
Each
spoonful
combines
the
rich
flavors
of
bitter
chocolate
with
a
heavenly
and
creamy
texture.
Kyoka
offers
a
remarkable
selection
of
cocktails
that
are
truly
worth
exploring.
If
you
find
yourself
in
Ubud,
be
sure
to
visit
Kyoka
and
embark
on
a
delightful
journey
of
cocktail
discovery
that
will
leave
you
craving
for
more.
Between
sips
of
these
extraordinary
cocktails,
we
cannot
overlook
the
remarkable
hospitality
extended
by
Katut,
our
knowledgeable
and
attentive
server
at
Kyoka.
His
passion
for
mixology
and
dedication
to
creating
a
memorable
experience
were
evident
from
the
moment
we
stepped
into
the
restaurant.
Not
only
did
Katut
expertly
guide
us
through
the
menu,
but
he
also
took
the
time
to
share
the
fascinating
stories
behind
each
cocktail,
including
their
sustainable
aspects
aimed
at
minimizing
wastage.
His
amazing
personality
and
warm
demeanor
added
an
extra
layer
of
delight
to
our
evening,
leaving
us
with
a
lasting
impression
of
Kyoka’s
commitment
to
exceptional
service.
A
big
thank
you
to
Katut
for
going
above
and
beyond,
making
our
cocktail
experience
truly
memorable.
His
genuine
care
for
every
single
person
that
steps
into
the
restaurant
is
a
testament
to
the
hospitality
that
Kyoka
embodies.
this
is
not
a
paid
review!
We
are
simply
passionate
lovers
of
good
food,
drinks,
and
travels,
and
we
couldn’t
resist
sharing
our
wonderful
encounter
at
Kyoka
with
you.
So,
rest
assured,
our
taste
buds
and
opinions
are
not
influenced
by
any
monetary
incentives
or
secret
alliances
with
the
culinary
world.