I had an absolutely wonderful dining experience at this restaurant. From the moment I stepped in, the friendly chef and sweet waitress made me feel incredibly welcome. Their warm demeanor set the tone for an exceptional evening. Now, let's talk about the star of the show – the steak. It was hands down the best steak I've ever had. Cooked to perfection, it was juicy, tender, and bursting with flavor. The chef's expertise truly shone through in every bite. The dish was not only well-cooked but also beautifully presented, making it a feast for the eyes as well. The attentive service from the waitress further enhanced the meal. She was attentive to our needs, suggesting pairings that perfectly complemented the steak. Her genuine kindness and eagerness to ensure our satisfaction added a special touch to the dining experience.

One of best dining experience. 10/10 will be back for another steak. Thank You Secret Rooftop.

one of the best places where ive ever been. the service is 5/5 the quality of the food is 5/5 arrangements are 5/5 they do not serve alcohol there since they want to keep it all halal. you can bring your own alcohol if you want. they accept cash or transfer. if you do not have enough cash with you, chef budiyono will take you to an atm. if you like fine dining and a chil and nice atmosphere you have to go there. prices are obviously above average but it pays off 100%

For me, this is one of the best private dinning i ever have in my life. My wife surprised me with this dinner and the location actually feels like out of no where..but it turned really special for me. Ambience, hospitality, and the food was so amazing. The staff and the chef themself was super nice and friendly. Super recommended 👍👍 trust me, you wont regret 😊

Such a hidden gem with good omakaze! Chef Budi prepares all the menu himself and each of the menu is a peace of art. We really love the experience. The place looks like regular house in a housing complex but when you are in, the place is so homy and gives you different experience. Definitely will go back again in the future

We had the Omakase with lobster, it was the best lobster I have ever eaten in my life!!! It even surpasses all the lobsters that I had in 5 stars hotels.....sooooo good!!! The Ottoro & salmon appetizer was also very excellent...as well as the abalone 🤤🤤.....the steak was soooo tender, everything was spot on 👌🤤. The customer service is beyond expectations, the chef even drove us back to the hotel because we couldn't get taxi back....the place is quite hidden, but it was really worth it...make sure you make a reservation first because they only have 3 tables .

You will be surprised by the food you will get Hats off to Chef Budiono, from Salatiga to Bali, curating excellent food from the beginning to the end. Also the place is magical, like having dinner in a romantic garden while basked in evening light!

I stumbled upon this hidden gem on Google, a restaurant located in a residential area. It was a bit surprising because initially, I thought it was a standalone restaurant, but it turned out to be situated in a house. The host and chef were very friendly. Despite the simplicity of the restaurant, it was comfortable and charming. Simple yet delightful. We ordered steak, mushroom soup, and spaghetti. Everything we ordered had an authentic and delicious taste. The chef personally came to greet us, and the hospitality was remarkable. We even received a very generous bonus portion. Moreover, the prices were very reasonable. Overall, we were very satisfied with the food and service here. Highly recommended for those who want to try dining in a unique and unconventional setting outside a traditional restaurant.

Great experience. Great food. Great customer service. I went home with full heart and happy tummy ❤️ The restaurant is located in a housing complex, but it was beautifully designed that you won’t feel you are in a residential area. The restaurant is very green and fresh, surrounded by beautiful plants. Every night, the restaurant only serves maximum of 4 tables, so reservation is recommended. Pak Budiyono and his wife (owners and chefs) , as well as Lisa (server) are very welcoming. They always have smile on their face and never tired to answer our questions. We also allowed to see the cooking process. Fun. We did the omakase. So we got 5 different courses plus dessert. They accommodate our request since we didn’t eat red meat and changed the menu with fresh fish. The food are delish! The ingredients are so fresh and they explain every thing that they put on the plate. Price range from IDR 550K - IDR 1750K

In two weeks Bali on the last day we found the best restaurant and experience of our whole trip. The best food we had on Bali and probably of the last few years, fresh, very skilled preparation, an extremely fair price point - and hospitality so welcoming that our daughter actually cried when we had to leave! A 100% must visit if one’s ever in Bali - an unforgettable experience.

One of the best evenings in Bali and definitely the most delicious steak I've ever had. You don't just get a Michelin level taste, you get a gastronomic experience. The concept of the restaurant is based on the privacy of the tables, you don't see other guests, you enjoy the evening and the owner treats you to a first class steak and other dishes ❤️ I will remember this evening for the rest of my life, thank you!

So romantic. Feels so “exclusive” because they only take like 3 tables at a time. You get your own private little booth surrounded by so many beautiful plants (I feel like I’m in a fairy garden) The best experience I’ve ever had at a resturant. They only take reservations and for good reason - it’s a place you will remember forever because it’s so UNIQUE and the food is insanely good. They built it on top of their home the chef and his wife 🥺 so they REALLY love what they do. We came here twice, and made it our final meal in Bali. We’ve had the 9 course meal, steak lovers and tomahawk! And a special lamb for us because we came back twice. It’s flavors you will never forget. The chef would personally come out frequently to make sure you’re enjoying your meal. Chef Budiyono is an amazing human being. He even offered to drive us back to our villa because sometimes the drivers on Grab would be sooo slow due to traffic over there. I have never had a chef offer to drive us back to our hotel and it was insanely kind of him. 10/10. Would recommend. I’d have this for my last meal ever on my death bed.

*Apologies for the long review* There are many places you can visit in Bali. Those notable are Seminyak, Kuta and even Ubud. In those places there are many good eateries, but then there are those off the beaten path that get unnoticed. It may due to its location or even the fact that it isn't popular enough and isn't a chain restaurant. I present to you a diamond in the rough Happy Cow, in Jimbaran. You will find the drive on the way very off the grid, with dirt roads along the way. It will feel almost like you are a local with the atmosphere around the roads. We arrived around 6:30pm with a smile and passionate welcome by the waitress who showed us to our table on the rooftop of the house. The whole place is very homey with a cozy feel to it as pots of plants are decorating the building. We ordered the Wagyu Rice Saikoro that was decorated with a special sauce and Chicken Steak with a brown almost peppercorn sauce and roasted potatoes, both served with a side of lettuce. The food was amazing, tender chicken with a subtle grill flavour that was complimented by the sauce so well, the roasted potatoes that were soft and the wagyu rice saikoro, melt in your mouth slices that went well with the soft rice and delectable lettuce and the dressing. We were the only customers at the time or at least the first for the night from the looks of it and were gifted a free mushroom soup with garlic bread. The taste was amazing, nothing to overpowering or too artificially flavoured. A subtle true mushroom taste that was addicting to the spoonful dressed in splash of truffle oil and with the side of the garlic bread it was the perfect pair. The whole experience is really like none other, it makes you feel like you have a personal chef as you create conversations with the chef and the waitress. The utter kindness is none other like you will receive from any other place, they ensure you are comfortable and will try their best to accomodate your needs. They are humble and kind and for my fellow travellers, their english is very clear and concise. I only wish the best for this family and the restaurant and truly believe you should give this restaurant a try on your to do list.

For me and my Wife it was one of the best expirience we had so far. The place is very cosy and relaxing surrounded by a lot of plants which made the atmosphere outstanding. Every single one of the family who is running the business was very sweet and kind. The food we ordered was fantastic and delicouse and the menu is halal. We are coming back for sure. Keep it up Rooftop Family.

The omakase journey was a true gastronomic adventure. Each course was a masterpiece, meticulously crafted with precision and creativity, it’s hard to pick a favorite, you’ll love everything. The service was impeccable throughout the evening. This humble restaurant is an absolute must-visit! I cannot recommend this place enough. Prepare to be amazed, delighted, and inspired 🙌

From the first bite, you'll be transported to a world of culinary delight. The freshness of the ingredients is unmistakable, as every dish is thoughtfully crafted with the finest produce, meats, and seafood. And the flavours? They're simply out of this world. But it's not just the food that's impressive; the service is equally outstanding. Chef Budiyono and his team are passionate about providing a dining experience that's both memorable and exceptional. Their attention to detail and commitment to excellence is evident in every aspect of your meal, from the preparation to the presentation. So if you're looking for an unforgettable culinary experience in Jimbaran, be sure to check out this hidden gem. With Chef Budiyono's Omakase menu, fresh ingredients, and exceptional service, it's sure to be a meal you won't soon forget.

I recently had the pleasure of dining at Secret rooftop bali by Happy cow and I must say, it was an exceptional experience. The food was absolutely delicious, especially their steak. The perfectly cooked steak melted in my mouth and left me craving for more. The flavors were well-balanced, and every bite was a delight. Apart from the amazing food, the service at Secret rooftop bali by Happy cow was top-notch. The staff went above and beyond to ensure that our private fine dining experience was exceptional. They were attentive, knowledgeable, and genuinely friendly. The attention to detail and their ability to anticipate our needs truly made us feel pampered throughout the evening. If you're looking for a place to indulge in a fantastic meal, especially if you're a steak lover, I highly recommend Secret rooftop bali by Happy cow. The combination of delectable food and exceptional service makes it a perfect choice for private fine dining. Trust me, you won't be disappointed. Thank you, Secret rooftop bali by Happy cow, for an unforgettable dining experience. I will definitely be returning soon!