5/5 No Harm In T. 1 year ago on Google
You
know
when
you've
fallen
in
love;
that
feeling
of
sheer
joy
that
draws
a
big
smile
across
your
face...
I
had
that
at
The
Bay.
This
is
a
wonderfully
female-led
business
in
a
cosy
space
-
wood
paneling
lines
the
walls
and
floors
like
a
log
cabin
with
flourishes
of
subtle
colour
from
the
lighting,
wall
décor
and
food
displayed
in
glass
cabinets.
Stepping
into
the
rustic
setting,
you're
immediately
greeted
by
a
staff
member
who'll
gladly
assign
you
to
a
table
-
reservations
are
possible
but
wasn't
necessary
on
the
wintery
afternoon
I
was
there.
Staff
are
friendly
and
show
a
keen
interest
to
meet
your
dietary
needs
and
avoid
allergies.
There
were
many
options
in
the
way
of
food,
but
because
it
just
so
happened
to
be
a
Sunday,
I
had
to
have
the
Sunday
roast
experience.
And
I
can
tell
you
it's
the
best
I've
had
by
miles
-
not
only
is
everything
vegan
but
the
very
generous
proportions
are
likely
to
have
you
downgrade
from
a
3-course
to
a
2-course
meal
-
and
such
a
shame
because
I
would've
been
so
pleased
to
test
out
the
dessert!
The
soup
of
the
day
was
tomato,
wonderfully
blended
with
the
right
amount
of
thickness,
accompanied
by
a
couple
of
bread
options.
The
roast
itself
has
a
few
options
of
its
own
including
the
roulade
and
tart
-
both
were
very
well
received
with
crispy
pastry
surrounding
the
tasty
filling.
Lots
of
roasted
vegetables
are
included
and
with
variety
too.
But
my
favourite
bit:
the
gravy
was
astounding.
I
think
gravies
can
make
or
break
a
roast
but
they've
absolutely
cracked
it
with
the
consistency
and
savoury/umami
flavours!
I
made
a
special
order
for
a
Lotus
Biscoff
shake
which
they
fulfilled
but
I
think
it
could've
been
thicker
-
maybe
go
for
another
option
if
you're
getting
a
drink.
Overall,
a
fantastic
food
experience
and
the
best
on
the
isle
in
my
humble
opinion,
all
at
a
reasonable
price.
Highly
recommended!
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