5/5 Alastair S. 4 months ago on Google
I
was
delighted
to
be
drawn
outside
of
my
usual
choices
on
Whitchurch
Road,
and
find
food
I
greatly
enjoyed
as
entirely
reminiscent
of
my
limited
experience
in
African
countries.
It
was
my
first
taste
of
Nigerian
food
though,
and
it’s
created
a
desire
to
try
more!
We
ordered
2
“jalof
rice
with
meat”,
and
at
the
last
minute
my
brain
followed
my
watering
mouth
to
order
“white
soup”
with
goat
meat.
The
rice
dishes
reminded
me
of
the
African
spicing
I’ve
eaten
on
the
continent:
they
had
strong
heat,
to
accompany
the
tasty
authentic
cuts
of
meat.
Some
people
might
experience
one
or
two
chunks
of
the
meat
as
chewy.
I
think
cooking
it
for
a
little
longer
could
remedy
this
-
but
it’s
how
I
remember
the
texture
of
African
cooking,
so
it
was
perfect
for
me.
When
I
collected
the
food
for
takeaway,
the
friendly
and
warm
staff
asked
how
I
know
about
the
soup
dish.
I
hadn’t
had
that
before
but
was
too
drawn
not
to
try.
It
was
a
spice
taste
sensation!
Very
strong,
(white?)
pepper
flavour,
that
complimented
the
perfectly
cooked
goat
meat.
I
thought
it
was
delicious.
Thank
you
so
much,
I
hope
to
see
you
very
soon.
Final
thought:
perhaps
you
might
have
a
menu
in
the
window
that
describes
the
ingredients
/
flavours
of
the
dishes,
that
way
more
people
might
be
tempted
into
trying
this
unique
and
hugely
enjoyable
experience.
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