4/5 Bloom B. 6 months ago on Google
I
enjoyed
my
stay
here
very
much
specifically
the
modernity
of
the
rooms
and
building
and
the
fact
that
this
is
an
invaluable
way
for
Hocking
college
students
to
gain
hospitality
experience.
Some
things
that
need
serious
improvement
and
would
cause
me
to
stay
elsewhere
next
time
include
the
lack
of
food
options
for
breakfast!
At
this
price
point
there
needs
to
be
a
decent
hot
breakfast
that
could
include
at
the
bare
minimum
basic
things
like
eggs
and
potatoes-providing
a
good
savory
option
and
protein
to
start
our
day.
The
sugary
fast
food
options
that
constitute
breakfast
right
now
are
inadequate
and
unacceptable.
Please
implement
this
change
immediately
especially
on
weekends
to
start
to
rollout.
This
provides
invaluable
practice
for
the
students
of
the
culinary
component
of
hospitality
as
well.
Perhaps
some
whole
wheat
scones
with
yummy
butter
as
a
grab
and
go.
Work
with
local
businesses
and
catering
to
provide
great
options:
maybe
give
a
little
upcharge
for
those
who
want
a
full
breakfast!
As
a
foodie
and
great
chef,
it
is
hard
for
me
to
stay
anywhere
anymore
that
does
not
provide
decent,
nutritious,
substantial
food
options.
My
other
huge
concern
is
the
cleanliness
of
the
floors
in
the
rooms.
I
asked
for
my
floor
to
be
mopped
and
it
was
still
disgusting
and
gross
and
grimey
even
after
it
had
been
"mopped".
Please
train
the
students
how
to
properly
clean
a
room
with
hot
soapy
water
so
that
when
a
towel
is
ran
across
it,
it
is
actually
pristine
and
clean.