Awesome new concept—great way to experience the best pop up chefs the city has to offer. Everything was delicious and the food was hot and came out quickly.

I’ve eaten here every day since it’s opened (I work in the market) and every. single. time. the food, the service, and the presentation has been phenomenal. I have eaten at every restaurant in Ponce City Market multiple times and nothing compares to what this restaurant offers. Ganji is amazing. I’m writing this while eating Might Han’s, and it is amazing as well. Can’t wait to see what else Punk Foodie has to offer! :)

Moving to Atlanta - I was amazed at the many different delicious foods. This place highlights the great pop up chefs (a concept I didn’t even know about before moving here) of Atlanta. We came when Krupana was serving Bosnian food and IT.WAS.AMAZING. My Bosnian friend said it’s just like he remembers it. My friends and I are going to make it a tradition to eat a Punk Foodie at least once a month to discover great food. Truly an awesome idea for a restaurant. The owner was even making his way around the tables when we were there. So nice!

This is the best thing to happen to Ponce City Market in a long time. Atlanta’s pop up food scene is where it’s at these days and I’m so happy PCM has a food stall that showcases these talented chefs and delivers interesting, delicious food every day. I had the birria style Korean tacos from Ganji and they were delicious. Seeing other food come out, I want to try it all! They are tucked in the back of the new food court space next to Vietvana. I would have missed out if not for the friendly staff person who filled me in. Punk Foodie, I think I love you. Or, at least, I really like you.

We will definitely be doing more Punk Foodie! Our first popup Limited Edition this past Saturday night was Dumpling Night it was outstanding!

Chef Carla Fears was the pop up when we visited and she hit it out of the park! We really appreciated the customer service and the kindness from the two girls working the counter. We also loved hearing from Carla and her staff about how the food was prepared. It was absolutely delicious! Best tater tots I have ever had!

I was not fond of the noodles, because of the fixture and taste. I did try something else on the menu that was pretty delicious. I’m definitely going here again when I visit Atlanta.

The Tequila keylime donut was AMAZING!. The best desert spot at Ponce, a place with more food options than you can count. The chef's are cool, the treats are sweet and its a cool corner to relax in after an even of exploring the market!

Staff was very wonderful! And the fooood was soooo good. We’ve tried different desserts including the key lime pie and the ube cheesecake and both were very good! I will definitely come back for more!

Punk Foodie is really for the Foodies! They offer unique menu items with their fusion theme and a rotating menu of specials. You can see the chefs cook your food fresh to order and the staff is always respectful. I highly recommend this corner cutaway to any of ATL foodies!

Unfortunately the only Gluten free option for my wife were the Ramen fries, otherwise we would've tried other stuff. The head cook/chef, Jun, recommended the wings. Those wings were absolutely delicious and hit the spot. Paired with the fries, it was a great meal! Wish my stomach would've been bigger to try other foods on the menu too.

Ordered the hot chicken sandwich from Sugar Loaf when they had a popup at Punk Foodie... I would go so far as to say it is the best fried chicken sandwich in all of Atlanta. We also got to meet the people who run Sugar Loaf and they are lovely. 8 out of 5 stars!