Me and my husband went there a month ago.i was indeed surprised with the delicious food and soothing ambience .. We ordered honey chilli lotus and North Indian meal that was awesome. I highly recommend this place

The variety of option available for vegetarian and non vegetarian were mind blowing and absolutely delicious. The taste , texture and flavor totally resemble India. I highly recommend this place for an unforgettable Indian cuisine experience.We really love the hospitality at this restaurant.

Nice ambiance and Indian dine in place. Restaurant has large selection for veg and non veg dishes. We started with Hot and Sour soup and had Tandoori Pomfret and veg momos. In main course we had corn spinach, Achari Aloo, Garlic Nan, Onion Kulcha and Rice. Moon dal halwa is the dessert item. All dishes were delicious and upto mark. Customer service is also respectable. Definitely coming back to this restaurant so try up more dishes next time.

Vegetarian food was delicious and fresh, plating for each items was good. we all love the food and ambience. Service was amazing, must visit!

We loved this new restaurant! Food was delicious here. We ordered manchow soup, palak chaat, shaam savera gravy and tandoori roti. Loved the presentation and taste. Service is good too. Would like to visit again.

I got the opportunity to dine in this amazing restaurant. You can feel the difference as soon as you enter into the restaurant, the owner and head Chef Mr. Chetan has meticulously decorated the restaurant, it is one of the best modern restaurants in NJ. The food is crafted with authentic flavor and unique ingredients (splice) from northern India. The Lucknow ki chat, Palak chat, and Pomfret fish were out of the world. It is presented beautifully by great staff. A must-try is Mr. Chetan's hand-crafted unique fried mango ice cream (it’s not your typical fried ice cream), you just can’t stop eating. Ok, one last thing! “Paaji ki cutting Chai” don’t miss it. It will remind you best Indian chai at Dhaba’s.

3 stars for the appetizers. We ordered Hakka noodles and dry chilli paneer. They were good. 2 stars for the malayi kofta. It was one of their special dishes but not up to the mark. It did not have the taste of the authentic malayi kofta. But the dhaba chicken was good as per my husband 😊

I thought why is there another new Indian restaurant when the area is peppered with so many of them? I was skeptical but then was pleasantly surprised with the ambience and hospitality inside. The food tasted the way it is meant to be. The presentation was icing on the cake. Fair prices given today's economy. Go in for a fine dining experience which is hard to find in an Indian dine-in establishment.