4/5 Eric M. 2 years ago on Google
What
a
beautiful
slice
of
Italy
we
have
here
in
Nashville.
The
front
door
has
you
walk
right
into
an
Italian
market
full
of
items
you,
or
at
least
I,
cannot
find
anywhere
else
(such
as
Amazon
or
your
local
grocery
store).
Real
olive
oil,
maraschino
cherries
of
all
flavors,
pasta
made
with
love,
and
desserts
of
all
kinds.
My
goodness,
I
wasn't
expecting
to
buy
anything.
But
I
did.
Truffles
and
a
slice
of
blueberry
lemon
cake.
Oh
my
gosh..
I'm
tellin'
you.
This
place
has
got
to
be
doing
Italy
proud.
The
actual
restaraunt
is
to
the
left
after
walking
in.
The
room
is
dim.
Lit
with
flame
lights.
Giving
off
an
orange
hue.
There's
another
room
that's
inclosed,
but
outside.
Which
is
where
we
sat.
The
room
was
equipped
with
heaters
and
coolers.
Colored
string
lights
and
a
beautiful
bar
decorate
the
outdoor
area.
The
food
and
my
cocktail
were
absolutely
delicious.
The
bread,
the
dough,
and
especially
the
cheese,
are
on
another
level.
It
was
extremely
satisfying.
I
mean,
the
cheese
is
something
you
would
need
to
experience
on
your
own.
Truly.
Truly
delicious.
Loved
it
and
I
would
definitely
come
back.
As
far
as
having
anything
negative
to
say,
there
were
just
a
couple
of
details.
And
this
is
not
to
hinder
this
place
at
all.
The
overall
experience
was
fantastic
and
the
food
unmatched.
However,
parking
was
a
pain.
As
per
Nashville
tradition,
we
parallel
parked
on
the
side
of
the
building.
Half
on
pavement
and
the
other
half
2
or
3
inches
down
on
gravel.
That,
and
our
waiter
was
sooo
slow.
Took
quite
some
time
to
get
a
drink
going
(was
out
of
simple
syrup
on
a
weekend)
and
then
to
take
our
food
order,
he
just
disappeared
for
quite
some
time.
Enough
time
to
get
my
usually
patient
wife
thinking
about
just
leaving.
That
being
said,
when
served
and
when
greeted,
all
employees
were
lovely
and
the
experience
felt
genuine.
I
will
be
back.
I'm
feeling
a
date
night
with
the
wife
here.
Get
us
a
babysitter.
This
place
deserves
a
second
go.
And
probably
a
third.