4/5 Maurice A. 1 year ago on Google
First
the
positive
and
one
criticism
at
the
end
of
this
review.
I
like
going
to
this
event,
there
is
lots
to
see
and
learn
about
agriculture
and
new
technologies,
its
a
large
event
so
be
prepared
to
walk
a
lot,
grab
a
bag
from
one
of
the
many
exhibitors
so
you
can
collect
material
and
info
about
stuff
you
want
to
learn
more
later.
I
like
the
fact
that
you
can
meet
people
from
all
over
the
world
if
you
stay
open
and
you
will
hear
many
different
languages
and
accents
which
is
great
culturally.
There
are
exhibitors
from
all
over
as
well
so
you
can
learn
about
how
people
manage
Ag
in
other
parts
of
the
world.
Bring
hand
sanitizer
and
if
you
worry
too
much
about
getting
sick
bring
a
mask
as
well,
its
a
lot
of
people.
The
food
is
not
very
diverse,
its
mostly
variations
of
bread
and
meat,
and
meat,
and
meat,
have
I
mentioned
meat?
But
it
is
tasty
and
it
helps
local
organizations,
schools,
etc.
this
year
I
had
a
hot
dog
which
was
really
good,
since
I
could
not
find
chicken
sandwiches,
but
if
you
like
meat
you
won’t
be
disappointed.
The
parking
seems
to
be
well
organized,
but
if
you
are
an
exhibitor,
the
organizers
seem
to
have
this
absurd
idea
of
putting
a
chain
at
the
gates
and
leaving
just
a
small
gap
where
is
really
hard
(I
mean
really
hard)
to
go
through
with
materials
and
carts,
some
people
have
to
unload
everything
from
carts
pass
it
through
then
load
all
back
outside
of
the
gate,
it’s
terrible,
and
disrespectful
to
all
the
exhibitors
who
pay
quite
a
bit
of
money
to
be
there,
but
remember,
its
the
organizers’
fault
every
year,
not
the
nice
volunteers
who
are
placed
at
the
gate
to
work
there
(for
free
I
believe),
so
please
be
nice
to
them.
