4/5 Christopher S. 1 year ago on Google • 53 reviews
Anything
with
their
homemade
wide
rice
noodles
here
is
a
star,
chow
foon
and
crepes
are
particular
standouts.
I've
had
many
other
delicious
things
too,
most
recently
the
large
steamed
chicken
bun.
Great
texture
and
flavor.
I've
had
much
of
their
menu
and
of
what
I
have
had,
I
probably
only
have
two
gripes.
1.
Fish
balls
-
it's
a
pork
center
with
a
fish
paste
exterior.
It's
not
bad,
per
say,
but
I
was
expecting
a
super
bouncy
fish
ball
and
it
was
kind
of
dense
and
a
bit
fishy,
but
not
in
a
good
way.
Not
the
best
fish
ball
I've
ever
had.
2.
Anything
with
brisket
-
I
love
brisket,
I
love
their
chow
foon.
I
thought
it
was
a
can't
miss
but
their
brisket
cuts
have
a
lot
of
undesirable
components
attached
---
specifically
fat
(not
the
delicious
melt
away
kind,
but
the
hard,
chewy,
unpalatable
kind)
and
sinew
---
and
not
a
ton
of
meat.
It
may
have
been
50/50
by
volume.
Despite
my
better
judgement,
I
tried
again
with
the
brisket
and
rice
noodle
soup
and,
sadly,
the
outcome
was
the
same.
Initially
I
thought
it
might
have
been
beef
tendon
and
was
excited
for
the
unexpected
addition
but
the
first
bite
proved
this
was
not
the
case.
I
have
included
a
picture
of
the
bottom
of
the
bowl
with
all
the
nasty
bits.
Hopefully
they
will
get
better
at
trimming
their
brisket
but,
until
then,
I'll
probably
stick
with
pork
or
other
cuts
of
beef.
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