Stopped in with guy friends because meat! Everyone got the brisket. I got chicken as my second meat and everyone else got ribs. The chicken was very moist and was topped with a ranch-like sauce. The brisket was melt in your mouth. There was meat and not fat like we've had at other places. The ribs were fall off the bone delicious. The corn bread was cakey and yummy. I wish it was warm and had butter on the plate with some honey. You can get butter at the utensil station. The baked beans and Mac and cheese were both delicious. I heard the fries were good too! A bit pricey and you get a $5 upcharge on the brisket and ribs. Would I come back? Yes I would!

Been here several times. We have done meat plates and the classic sandwiches. The BBQ sauce is great, brisket is good, pulled pork is fine. I always love their cornbread though! Their salad is always really great too! The buttered corn is just watery corn. Not a fan of the chocolate cake either. My husband likes their Mac and cheese, but I am not a fan. Personal preferences!

My wife and I decided the try this place on a whim for our date night. We are glad we did because it was pretty good. Not the best BBQ I’ve ever had, but it was unique and was a nice change from our normal choices. The cornbread was a split decision between us. My wife really liked it, especially the topping, but I wish I would have got a roll instead. Their house salad was a bit strange with red and yellow bell peppers and dried cranberries but it worked and I really liked it. Also, the sweet potato fries and potato salad were great. Pretty much can’t go wrong with the sides. The brisket and chicken were good too, but nothing to die for. I don’t think I’ll bother paying the extra for the brisket in the future. The sodas all tasted a little off too. I think they just need to use filtered water for their machines and not tap water because it definitely had that chlorine type taste you get from the tap sometimes. Overall it was a nice meal with quick and friendly service and we will be back.

Not cheap, but it was very good BBQ. I got the sample upgraded from chicken to all the real BBQ meats. The seasoned fries and sweet potato fries were both excellent, but they mixed them both in one side tray. It felt like I got half as many of each as I should have. And the parts where the seasoning and sugar mixed together weren't as good. The butter corn and potatoes I would skip next time. The single roll was fine as far as eating but disappointing. For $40 for a one BBQ meal I should have been able to make more than one sandwich. Two people after tip we was close to $100. It was a good experience with my son and fond memories. If you like BBQ, it is worth a visit.

Great BBQ! Ribs, brisket, pork yummo! and The chicken is next level. They will give you a sample if you ask for one while standing in line.

It's not worth the price. It's average. Nests were dry, first and second time. You have to pay extra for 2 of the nests on the platters. Not cool. Everyone wants ribs and Brisket. Why pay extra?

This place is a classic! We love bringing our family here. Barbecue was amazing. The meals are huge, and the sides are delicious. It’s definitely somewhere we’ll come back to for work lunch or catering. It’s hilarious that the light switches are on the outside of the bathrooms. 😂 Give Jaelyn a raise!! She’s amazing!! She was courteous and sweet and speedy

Good food and tasty barbecue. The sides were nice and they gave us a bonus Valentines treat. This is a casual dining atmosphere. It's interesting that the choice of meat was served in a pile on the platter.

This was such a fun and cute little place. I got the panther with seasoned fries, mac n cheese, and cornbread. All of the food was really really good, especially the fries and fry sauce!

It's a fair BBQ place. I got the ribs, and they were kinda warm, and actually cold to the touch in some places. The flavor and tenderness was just right. I don't like to send food back, I figure they should get it right in one try. The fries were a pretty small portion, but really delicious. In Utah, it's required that you have a good fry sauce, and the smoking apple delivered. The corn bread was crumbly in all the right places, and I enjoyed it.

The pulled pork and brisket are my favorite. The chicken tends to be dry. The sausage is too hot for me. Decent sides. I like the corn bread. It's on the sweet side. While the food is good, the prices are high. I eat here only occasionally. Too expensive to eat often.

I’ve lived in Utah my whole life, and I’ve heard so much about this place. But I just went there for my first time and it did not disappoint. Their dishes were perfect and tasty! One thing I will say is the restaurant does feel dirty. The floors and tables especially. But the building is old and that definitely gives the place an edge!