It was really very great experience we had here. . Everything from service to food, we really like it very much.. went there for candle light dinner and had really awesome experience.. Lovely and tasty food as well as very satisfactory service.. A seperate room is provided to couple here which I liked most.. Yes price is little more but if you want some quality time you can opt for it.. .

Though status has been a part of the city for quite a long time, it was my first visit to the restaurant and let me start off by saying what a meal. We visited status with a bunch of friends and it was such nice warm hospitality and food, definitely made the night memorable (. Loved the newly done interiors, it’s chic comfort; and they have a sliding door opening up to the terrace with a view. We started off our night with bruschetta (loved loved loved the tangy salsa they served up along with it. Definitely had me reaching for more. Also the bruschetta was completely loaded and tasted quite nice), and the Mexican cheese balls. For the mains, we had the mix sauce pasta (tossed up in a tangy flavourful bunch of sauces and veggies, had us ordering the dish for a second time), the Mexican sizzler (mexican rice served up along with veggies and a side sauce, tasted quite good too), the hong kong noodles (these had me surprised as it was the typical roadside chinese flavoured noodles served up in a restaurant and I mean it as the nicest compliment, I truly loved it) and the pizza (could be given a miss). Ending the dinner on the sweetest note possible, we had the gulab jamuns (hot and sweet, tasted gooood) AND the HIGHLIGHT of an already memorable evening, the fried ice cream (cold ice cream fried in a coated layer of coconut and topped with chocolate sauce)! I always wanted to have it ever since I watched it first on MasterChef Australia and damn did it live up to its expectations. If you’re ever in its vicinity, you’ve got to at least try the fried ice cream. (Thank me later wink wink).

Well, it is a family restaurant and Banquet. Loved their strawberry Punch mocktail, maun course (malai kofta) , biryani was aromatic and the fried vanila Icecream with gulab jamun. Over all it is a recommendation place for family/friends lunch/dinner also you can book hall with minimum 20-250 people

This was a pathetic experience i had, we went there in a group and had unlimited option availed for everyone and the food had no taste like it was lacking salt and any other taste in gravy, took so much time to bring out the starter, unlimited had one starter two sabzi and dal rice to my opinion there was nothing that we ate had any good taste. I can say this that my maid can cook better than what they serve.

Good place for a nice family dinner. Had amazing cheese butter masala. Overall its a decent place for a pleasant family meal.

BEST AS ALWAYS Status Restaurant & Banquets HMMMMMMMMMMMMMMM

We had a buffet dinner it was a good, food quality is good, service is fast, interior design is just awesome, seating arrangement is good, setup at balcony is more attractive..

Quality of food is good but some of the starters were having same kind of stuffing. The ambience of the hotel is good but found it littel congested. They provide valet parking service, the attendant will be found on the ground floor of the building because the restaurant is on the first floor. They also arrange and decorate table for any social ooccasions like birthdays or any kind of celebration.

Awsm food, Service and Atmosphere... Nice interior. Well trained staff. Neat and clean restaurant.

The dinner scene was sorted when we visited the status restaurant and banquet. We had Mexican food and it was pretty good!! I liked the food there. And, when friends are around to talk and yap, everything feels better. In photo: Mexican chilli bean soup Bruschetta & Mexican cheese balls for starters Hong Kong noodles (I know it’s not Mexican), but we just wanted to have it Mix sauce pasta, Mexican sizzler & Pizzas Gulab jamun & fried ice cream Recommended? Oh yes, definitely Ambiance: was good. Sine it was a working day we found some silence as not many were around! The soup tasted delicious with crisp nacho chips. It’s consistency was a little thick but it tasted yummy. Had ample amount of beans in it. I thought the bruschetta was okay, nothing different or extraordinary. The Mexican cheese balls were soft and cheesy and the  mayo dip and salsa sauce served alongside were good. The cheese balls went well with salsa sauce. I loved the salsa, tasted quite good. The Hong Kong noodles were really good. Perfectly spicy and aptly garlicky. Garlic was not overpowering the taste of noodles. Oh and lemme tell you, I loved the pasta. I was surprised with the burst of various flavours when I put a spoonful in my mouth. It was so delicious we repeated the order. Must try, don’t miss it. The sizzler was good. The Mexican rice and roasted vegetables complimented each other. But I found the curry in rice a tad bit less as the rice was a li’l bit dry. But taste was any which ways  good. The pizza was just okay. But desserts were really yummy. The gulab jamun was soft and melt in the mouth. I just loved them. The hero of our meal was fried ice cream. Crispy outside and well ice creamy inside!! The outer layer was made of desiccated coconut and refined flour. It was crispy to eat but soft to dig in. And the chocolate sauce drizzled over the ice cream completed the sinful taste. We left with a satiated tummy form good food and heart full of love from friends!! I loved how my evening went by.

Status Restaurant & Banquet Restaurant established in the year 1998 and it was one of the oldest restaurants in town. It has an aesthetic and beautiful ambience with open balcony and separate candlelight dinner space. In welcome drink, we tried •strawberry punch •blue lagoon •watermelon mojito. We tried two starters their, •Pudina Paneer Tikka •Cheese chilli dynamite In the main course, we took •Malai kofta whose cream was pleasant and delicious. •Cheese butter masala •Status special which has two different Punjabi curries. It was had with tandoori butter roti. At last, we tried Matka Biryani For desserts, we had •Fried Vanilla and Strawberry 🍓 Ice Cream 🍨