4/5 Marie 10 months ago on Google
If
you're
in
the
mood
for
a
culinary
journey
that
takes
your
taste
buds
on
a
salty
expedition,
accompanied
by
a
pint
of
frothy
goodness,
then
this
restaurant
might
just
be
your
ticket.
Let's
dive
into
my
experience
at
this
intriguing
establishment!
The
restaurant
ambiance
was
warm
and
inviting,
with
friendly
staff
who
were
quick
to
seat
us
and
take
our
orders.
As
we
perused
the
menu,
we
couldn't
help
but
notice
a
recurring
theme—salt.
It
seemed
like
every
dish
had
a
hint
of
extra
saltiness,
which
can
be
polarizing
for
some
palates.
As
our
meals
arrived,
we
couldn't
deny
that
the
food
was
indeed
on
the
saltier
side.
The
flavors
were
bold,
but
the
sodium
levels
were
a
touch
excessive
for
my
personal
taste.
However,
here's
where
the
twist
comes
in:
the
saving
grace
was
the
wide
selection
of
beers
they
offered.
The
restaurant
boasts
an
impressive
array
of
craft
beers
and
local
brews
that
perfectly
complemented
the
salty
dishes.
We
decided
to
take
the
advice
of
fellow
patrons
and
opted
for
some
hoppy
ales
and
smooth
lagers.
The
bitter
and
refreshing
nature
of
the
beers
effectively
helped
balance
out
the
saltiness
of
the
food,
creating
a
surprisingly
enjoyable
dining
experience.
It
became
apparent
that
the
intention
behind
the
culinary
choices
was
to
create
a
unique
combination
of
flavors
that,
when
paired
with
the
right
beverages,
could
truly
delight.
Despite
the
heavy-handedness
with
salt,
I
must
acknowledge
the
quality
of
ingredients
and
the
creativity
that
went
into
crafting
the
menu.
From
the
seafood
dishes
bursting
with
maritime
flavors
to
the
savory
meat
options,
there
were
many
highlights
worth
mentioning.
The
chefs
clearly
possess
a
strong
understanding
of
flavor
profiles,
even
if
they
do
lean
toward
the
saltier
end
of
the
spectrum.
The
service
was
prompt
and
attentive
throughout
our
visit,
and
the
staff
members
were
knowledgeable
about
the
beer
selections
and
offered
helpful
recommendations.
Their
enthusiasm
for
the
food
and
beer
pairing
concept
was
infectious,
making
our
experience
more
engaging
and
enjoyable.
Overall,
if
you
have
a
fondness
for
bold
and
salty
flavors,
or
if
you're
in
the
mood
for
an
adventurous
culinary
outing,
this
restaurant
might
just
hit
the
mark
for
you.
Just
be
prepared
for
the
saltiness,
and
make
sure
to
grab
a
pint
or
two
of
their
excellent
beer
selection
to
balance
things
out.
It's
an
experience
that
requires
an
open
mind
and
a
willingness
to
explore
the
interplay
between
flavors.
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