1/5 Adrián Josué Varela G. 1 year ago on Google
(Translated
by
Google)
After
calling
to
reserve
a
table
we
were
told
that
they
don't
take
reservations
so
we
decided
to
go
there
and
try
our
luck.
As
soon
as
we
arrived
my
surprise
is
that
there
is
a
table
with
a
"reserved"
sign.
The
waiter
who
attends
us
already
warns
us
that
the
experience
is
going
to
be
Dantesque
since
they
do
not
have
air
conditioning
and
it
does
not
guarantee
us
to
have
the
food
in
less
than
45-50
minutes,
from
what
I
have
seen
in
other
reviews
they
do
not
think
to
stop
it
anymore
who
have
been
making
this
speech
for
more
than
a
year.
The
heat
was
quite
uncomfortable
but
I
was
warned.
We
ordered
4
waters
(easy
to
remember)
they
took
a
long
time
to
bring
the
glasses
with
ice
but
the
waters
arrived
by
the
time
the
ice
was
melted
in
the
glass.
Finally
the
pizzas
arrived,
two
large
and
one
small
+
6
bottles
of
water
+
cook
drenched
in
sweat
+
incompetent
waiter
with
bad
manners
and
poor
service
throwing
diners'
belongings
and
yelling
made
a
total
of
€65.
(Original)
Después
de
llamar
para
reservar
una
mesa
nos
dicen
que
no
hacen
reservas
por
lo
que
decidimos
ir
allí
y
probar
suerte.
En
cuanto
llegamos
mi
sorpresa
es
que
hay
una
mesa
con
cartel
“reservado".
El
camarero
que
nos
atiende
ya
nos
advierte
que
la
experiencia
va
a
ser
dantesca
ya
que
no
tienen
aire
acondicionado
y
no
nos
garantiza
tener
la
comida
en
menos
de
45-50
minutos,
por
lo
que
he
visto
en
otras
reseñas
esto
no
lo
piensan
atajar
ya
que
llevan
más
de
un
año
con
este
discurso.
El
calor
era
bastante
incómodo
pero
ya
estaba
advertido.
Pedimos
4
aguas
(fácil
de
recordar)
tardaron
bastante
en
traer
los
vasos
con
hielo
pero
las
aguas
llegaron
para
cuando
el
hielo
estaba
derretido
en
el
vaso.
Finalmente
llegaron
las
pizzas,
dos
grandes
y
una
pequeña
+
6
botellines
de
agua
+
cocinero
empapado
en
sudor
+
camarero
incompetente
con
malas
maneras
y
mal
servicio
tirando
pertenencias
de
los
comensales
y
gritando
hicieron
un
total
de
65€.
1 person found this review helpful 👍