3/5 R U. 4 years ago on Google
Food-
Taste
wise
It’s
good.
It’s
famous
for
Mysore
Bajji.
We
went
there
on
a
Sunday
morning,
as
expected
it’s
crowded
and
people
were
restless
to
get
there
food.
We
ordered
one
plate
idli
and
one
plate
Mysore
bajji.
Both
are
decent
enough,
they
served
with
coconut
chutney,
ginger
chutney
and
sambar.
Service
-
I
feel
all
people
who
are
serving
thr
customers
needs
minimum
training
on
how
to
talk
and
communicate
with
customers.
Here
in
this
hotel
they
don’t
respect
the
customers
at
all
and
take
there
own
sweet
time
to
service
them.
Cleanness
-
I
would
rate
0
when
it
comes
to
cleanness
here.
Please
see
the
photos
I
posted
you
will
understand.
Servers
are
not
clean
and
the
surroundings
are
not
tidy.
Servers
looks
it
self
is
not
clean
and
I
am
not
sure
when
they
last
took
bath.
People
go
there
for
the
taste,
but
I
didn’t
find
it
great.
Taste
is
not
only
thing
in
a
restaurant,
experience
has
to
be
good,
which
comprises
of
taste,
cleanness,
service,
ambiance
and
many
Other
things.
They
have
a
sitting
area
also,
which
was
crowded
when
we
went,
so
we
choose
to
stand
and
eat.
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