4/5 Amit H. 8 months ago on Google • 72 reviews
We
had
a
nice
dinner
with
beautiful
river
and
old
town
view.
The
garlic
bread
is
something
different
and
nice,
crisp
on
the
outside
and
soft
inside,
yummy
sauce
it
was
good
entree
but
the
garlic
wasn't
presence
enough.
All
of
the
main
dishes
came
with
good
freshly
cut
small
salads.
The
Salmon
was
tender
and
juicy,
the
cauliflower
texture
was
not
creamy
and
too
much
of
black
pepper,
my
daughter
couldn't
eat
it.
The
sea
food
talgatle
was
creamy
and
delicious.
The
cauliflower
steak
was
a
very
nice
surprise
fresh
and
good
seasoning.
The
fillet
mignon
was
nicely
cooked
with
good
quality
grilled
vegetables.
It
tool
a
long
time
of
waiting
between
the
first
course
and
the
main
dish,
more
than
usual.
The
Service
was
nice
and
friendly,
although
they
had
some
mistakes
with
the
food
and
drink
order
they
were
taken
care
properly.
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