5/5 IG: Sidd _. 1 year ago on Google • 111 reviews
As
I
arrived
at
Bottega
Fratelli,
I
was
struck
by
the
sleek,
modern
decor.
The
restaurant
was
located
in
the
heart
of
Santo
Domingo's
upscale
Piantini
district,
and
the
atmosphere
was
sophisticated
and
cosmopolitan.
I
perused
the
menu,
which
offered
a
range
of
Italian
dishes
made
with
fresh,
high-quality
ingredients.
I
decided
to
start
with
the
caprese
salad,
which
was
made
with
juicy,
ripe
tomatoes
and
creamy,
tangy
mozzarella.
The
salad
arrived
at
my
table,
and
I
could
tell
immediately
that
it
was
something
special.
The
ingredients
were
fresh
and
flavorful,
and
the
dish
was
beautifully
presented.
The
flavors
were
perfectly
balanced,
with
the
sweetness
of
the
tomatoes
offsetting
the
richness
of
the
cheese.
For
my
main
course,
I
opted
for
the
pasta
alla
carbonara,
which
had
been
made
with
handmade
pasta
and
topped
with
crispy
pancetta
and
a
rich,
creamy
sauce.
The
pasta
was
cooked
to
perfection,
with
just
the
right
amount
of
bite,
and
the
sauce
was
decadent
and
satisfying.
But
what
really
set
Bottega
Fratelli
apart
was
the
attention
to
detail.
The
staff
were
knowledgeable
and
attentive,
and
every
dish
was
executed
with
precision
and
care.
The
wine
list
was
extensive,
with
a
range
of
Italian
and
international
wines
to
choose
from.
As
I
ate
and
drank,
I
couldn't
help
but
feel
transported
to
Italy.
Bottega
Fratelli
was
a
true
culinary
oasis
in
the
heart
of
Santo
Domingo,
a
place
where
the
flavors
and
traditions
of
Italy
were
celebrated
with
a
commitment
to
quality
and
excellence.
If
you're
looking
for
a
taste
of
Italy
in
Santo
Domingo,
look
no
further
than
Bottega
Fratelli.
It's
a
restaurant
that
embodies
the
spirit
of
Italian
cuisine,
with
all
the
sophistication
and
elegance
you'd
expect
from
one
of
the
world's
great
culinary
cultures.
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