5/5 Amanda D. 1 year ago on Google
Truly
a
wonderful
dining
experience!
The
staff,
the
ambiance,
the
customer
service,
the
menu,
and
the
food
was
exceptional!
From
the
moment
we
walked
in
we
were
treated
like
valued
customers.
Having
made
reservations
in
advance,
we
didn't
have
long
to
wait.
Almost
as
soon
as
we
were
seated,
a
waitress
appeared
to
take
our
drink
orders.
When
she
was
done
she
disappeared
for
a
moment
before
bringing
out
our
beverages
as
well
as
our
salads.
After
the
waitress
took
our
dinner
order,
our
chef
appeared
and
confirmed
that
our
orders
were
correct
before
expertly
showing
off
his
culinary
skills.
It
was
an
incredible
performance!
One
thing
to
note:
I
ordered
the
steak
(no
mushrooms
or
vegetables
of
any
kind)
and
fried
rice
instead
of
white
rice.
My
husband
ordered
the
same
thing
except
he
opted
for
the
steak
AND
salmon
combo
along
with
fried
rice.
He
was
pleasantly
surprised
to
discover
that
he
was
served
the
same
amount
of
steak
as
I
was,
AND
a
FULL
salmon
filet
for
only
a
$1
more!!
We've
been
to
these
types
of
steakhouses
many
times
over
the
years,
however,
whenever
we
order
a
combo
plate
such
as
steak
and
fish,
we
always
receive
half
portions
of
each.
At
Tokyo
Station,
the
portion
sizes
were
so
generous
that
we
both
saved
about
half
of
our
meal
to
take
home
and
enjoy
the
next
day,
which
is
another
thing
that
rarely
happens
these
days
with
other
restaurants.
It
seems
the
most
restaurants
have
begun
REDUCING
portion
sizes
and
RAISING
prices.
You'll
find
none
of
that
here
and
for
these
reasons,
I
highly
recommend
Tokyo
Station!!