5/5 Perth Vegan G. 1 year ago on Google
Pantano
Bar
is
such
a
hidden
gem!!
They
specialise
in
Venezuelan
street
food
such
as
arepas
and
tostadas,
and
they
have
some
very
unique
vegan
options
on
their
menu!
😍
I
tried
the
spectacular
El
Vegano
arepa
(a
type
of
bread
made
from
white
corn,
that
is
fried
to
make
it
crispy
on
the
outside,
and
then
stuffed)
(GF,
$18).
This
was
absolutely
PACKED
full
of
delicious
fresh
ingredients
including
eggplant,
roast
capsicum,
coleslaw,
vegan
cheese,
beetroot,
crispy
French
fries,
and
more!
The
“Comeflor”
burger
was
also
delicious
(can
be
served
in
an
arepa
or
bun).
It
contains
a
black
bean
burger,
chipotle
BBQ
sauce,
onion
rings,
pickles,
vegan
cheese,
beetroot,
coleslaw,
and
Guasa
(a
traditional
Venezuelan
avocado
sauce)
($17).
Another
unique
menu
item
is
the
Tostones
(deep
fried
green
plantain)
which
are
loaded
with
a
HUGE
amount
of
toppings
including
black
beans,
avocado,
coleslaw
and
Guasa
(GF,
$15)
-
definitely
give
this
one
a
go!
👌🏻👌🏻
We
also
tried
their
vegan
tacos
which
come
with
3
different
fillings:
roasted
veggies/vegan
cheese,
avocado/tomato/lettuce,
and
black
beans/vegan
feta
-
my
fave
was
the
roasted
veggie
one!
($21
for
3).
Highly
recommend
you
try
their
traditional
Venezuelan
drink
Papelon
con
Limon
($6)
made
from
sugar
cane.
It
is
whizzed
up
in
the
blender
making
it
creamy
and
frothy
-
so
refreshing
and
delicious!
Pantano
has
a
lovely
shaded
outdoor
area
with
plenty
of
seating,
and
even
a
sandpit
and
toys
for
the
kids.
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