5/5 James L. 6 years ago on Google
We
went
to
The
Brixton
on
Saturday
night,
2/3/18
for
the
first
time
and
we
loved
it.
So
much
so
that
we've
already
gone
back
for
cocktails
after
dining
at
another
restaurant
nearby.
Not
knowing
much
about
The
Brixton
other
than
from
what
I
had
seen
on
their
Instagram
account,
I
was
looking
forward
to
trying
some
of
their
specialty
cocktails
and
the
food.
We
started
out
at
the
bar,
where
Lahna
ordered
a
vodka
cocktail
and
I
ordered
a
bourbon
cocktail.
I
can't
remember
the
names
of
the
drinks,
but
they
were
great
because
we
ordered
a
few
each
and
we
were
feeling
no
pain
by
the
time
our
table
was
ready.
The
bartenders
are
experienced
mixologists
and
take
their
craft
and
their
drinks
very
seriously.
I
can
go
for
one
of
those
bourbon/honey
concoctions
right
now!
Once
we
got
to
our
table,
we
were
greeted
by
a
very
friendly
and
knowledgeable
waiter.
We've
had
such
horrible
wait
service
at
so
many
of
our
dining
adventures,
it
was
refreshing
to
get
a
personable
waiter
who
knew
what
he
was
doing
and
knew
the
menu
completely.
The
only
problem
was,
I
think
his
shift
ended
in
the
middle
of
our
dinner
because
he
started
out
as
our
waiter,
than
towards
the
end
of
our
meal
he
was
gone
and
we
had
a
different
server.
Anyway,
we
started
our
with
our
usual.
If
there's
oysters
on
the
menu,
we're
ordering
them.
So
we
ordered
a
dozen
blue
point
oysters
and
they
were
perfect!
Cold,
cleanly
shucked,
all
the
liquor
still
in
the
cup,
and
served
with
mignonette
for
me
and
cocktail
sauce
for
Lahna.
We
also
shared
the
poke
bowl
as
an
appetizer.
It
may
have
been
our
favorite
course
of
the
meal!
It
was
amazing!
The
tuna
was
so
fresh
and
the
loose
Asian
flavored
grits
along
with
the
avocado
and
pineapple,
wow!
We
could've
each
eaten
a
huge
bowl
of
just
that.
For
my
main
course
I
ordered
the
chicken
and
biscuits.
It
came
out
and
it
looked
great.
I've
had
no
luck
ordering
any
type
of
fried
chicken
dish
lately,
so
I
was
really
looking
forward
to
this
dish.
Unfortunately,
I
cut
open
the
chicken
and
it
was
still
raw
in
the
middle.
Same
issue
I've
had
with
fried
chicken
from
other
places
recently.
So
I
notified
our
awesome
server
who
was
totally
apologetic
and
he
took
it
back
to
the
kitchen.
A
few
minutes
later
he
returned
and
continued
to
apologize
and
brought
us
a
beautiful
plate
of
shrimp
and
grits.
It
was
funny
because
I
was
debating
on
the
chicken
and
biscuits
or
the
shrimp
and
grits
as
my
entree.
I
have
to
say,
it
was
probably
the
best
shrimp
and
grits
I've
ever
had,
and
I've
had
it
a
lot
because
it
is
one
of
my
favorite
go-to
dishes
when
I
dine
out.
The
shrimp
was
cooked
perfectly,
the
grits
were
delicious
and
the
addition
of
the
pork
made
it
unbelievable.
A
new
plate
of
chicken
and
biscuits
made
its
way
back
to
the
table,
this
time
thoroughly
cooked
and
it
was
really
good,
but
not
as
good
as
the
shrimp
and
grits.
I'm
glad
that
I
got
to
try
both
though.
All
in
all,
The
Brixton
is
a
great
place!
The
bartenders
are
great
and
make
awesome
drinks.
The
chef
is
extremely
talented
and
makes
incredible
food.
The
place
is
beautiful,
the
decor
is
trendy
and
the
vibe
is
welcoming.
I
wish
we
lived
closer
to
The
Brixton
because
we'd
be
there
a
lot
more
often!
Love
this
place
and
look
forward
to
our
next
wonderful
experience
there!
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