5/5 Ndeye Anta N. 5 years ago on Google • 68 reviews
So
last
time
i
walked
into
a
ny
restaurant
chain
and
had
a
pasta
iwas
not
very
happy
and
was
like
ever
again.
Artisan
pasta
only.
Tenyears
ges
by
in
ny
and
ever
i
had
pasta
other
than
in
an
autentic
artisanal
hand
made
pasta
or
carefuly
crafted
by
order.
This
rotten
behavior
came
from
ding
italian
restaurant
pr
for
years
and
always
having
someof
the
best
pastain
the
city.
So
i
walked
by
the
new
125st
shopping
center
multiple
time
and
wondered
how
was
olive
oi
for
months.
Today
i
finally
gave
it
a
try.
I
walked
it
and
it
was
pleasant.
Friendly
attentive
stuff.
Great
menu
option
and
you
get
to
build
your
pasta.
Type
of
Meat
,
pasta
and
sauce.
I
ordered
a
linguini
with
creamy
green
pesto
sauce
and
Italian
sausage.
It
was
lie
breakfast,
lunch
and
dinner
at
once.
Specially
after
runningaround
all
day
skipping
meals.
My
order
came
with
a
large
salad
and
3
garlic
small
bagettes.
I
was
like
wow
large
portion
would
ifinish
this?
It
could
have
been
shared
by
two.
So
i
took
part
of
it
to
go.
The
watermelon
margharita
was
light
and
refreshing.
The
cold
white
wine
too.
There
is
always
hapy
hour
thehost
said
with
5
types
of
drinks
tat
will
be
fr
$5
Each.
My
check
was
$34
tip
included
and
drinks.
Not
bad.
The
server
named
Journee
was
super
efficient
and
friendly.
I
m
a
specific
customer
and
didnt
have
to
as
anything.
She
got
it
covered.
I
was
like
wow
my
chain
pasta
faith
got
restored
lol.
Thank
u
I
recommend
this
location
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