5/5 Maher A. 5 months ago on Google
My
recent
visit
to
The
Dawson
on
23
W
45th
St,
New
York
City,
was
nothing
short
of
fabulous,
and
the
key
architect
of
this
extraordinary
experience
was
none
other
than
the
phenomenal
bartender,
Gordon.
From
the
moment
I
took
a
seat
at
the
bar,
Gordon's
warm
and
friendly
demeanor
set
the
tone
for
an
unforgettable
evening.
His
extensive
knowledge
of
the
menu,
along
with
his
passion
for
mixology,
made
every
drink
a
crafted
masterpiece.
Gordon's
recommendations
were
spot-on,
showcasing
not
only
his
expertise
but
also
his
genuine
interest
in
ensuring
guests
have
an
exceptional
dining
experience.
What
truly
stood
out
was
Gordon's
attentiveness
and
ability
to
engage
with
patrons.
He
wasn't
just
mixing
drinks;
he
was
creating
an
atmosphere
of
conviviality
and
camaraderie.
Whether
you
were
a
cocktail
connoisseur
or
a
casual
customer,
Gordon's
enthusiasm
and
friendly
banter
made
everyone
feel
welcome.
The
Dawson
itself
is
a
gem
on
46th
Street.
The
ambiance
is
chic
and
inviting,
with
a
menu
that
boasts
a
delightful
array
of
culinary
delights.
The
attention
to
detail
in
both
the
decor
and
the
presentation
of
dishes
reflects
a
commitment
to
excellence.
However,
it's
worth
noting
that
my
decision
to
return
to
The
Dawson
will
be
contingent
on
Gordon's
availability.
His
exceptional
service
added
a
layer
of
enjoyment
to
the
entire
dining
experience.
I
appreciate
a
bartender
who
not
only
crafts
a
mean
cocktail
but
also
becomes
an
integral
part
of
the
overall
enjoyment
of
the
evening.
For
anyone
considering
a
visit
to
The
Dawson,
I
highly
recommend
calling
ahead
to
inquire
about
Gordon's
availability
before
booking
a
table.
His
presence
elevates
an
already
outstanding
establishment
to
a
level
of
excellence
that
makes
The
Dawson
on
46th
Street
a
must-visit
destination
in
the
heart
of
New
York
City.
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