5/5 Kevin V. 1 year ago on Google
Overall:
A
very
luxurious
restaurant.
The
ambiance
is
expected
of
a
"fancy"
restaurant;
quiet,
moody,
and
classy.
It
was
a
busy
Saturday
when
we
went,
but
the
staff
were
able
to
provide
excellent
service.
The
price
is
expected
and
comparable
to
other
similar
restaurants,
but
parking
could
be
an
issue
during
busy
time.
4.5
out
of
5.
Service:
Everyone
was
so
attentive
and
polite
to
us.
Jenny
was
our
waitress
but
there
were
others
that
made
the
experience
memorable.
The
food
came
out
in
a
timely
order.
5
out
of
5
Food:
We
ordered
a
variety
of
appetizers,
entrees,
and
drinks.
They
have
a
kids
menu.
Even
the
garlic
bread
they
gave
us
was
on
point.
I
was
able
to
try
the
smoked
salmon,
chicken
strips,
spaghetti
and
meatball,
pork
chop,
and
ribeye.
All
entrees
were
delicious!
The
smoked
salmon
was
very
interesting
and
different
with
the
crispy
bread
and
you
can
definitely
taste
the
smoke.
The
strips
do
not
have
your
typical
breading
but
better.
Both
the
pork
chop
and
ribeye
were
seasoned
very
thoroughly
where
you
can
taste
the
flavor
in
the
juice.
My
steak
was
cooked
to
a
perfect
👌
medium.
I
dont
think
I
can
complain
about
any
of
the
items,
taste
wise.
One
minor
complaint
is
the
portion
size
on
the
kid's
spaghetti
was
too
much.
I'd
suggest
lowering
the
price
and
the
portion
to
match
the
other
items
on
the
kids
menu.
5
out
of
5
Drink:
I
had
a
taste
from
my
wife's
Tiki
Tiki
Rum
Rum.
It's
good,
but
for
the
price,
I
was
expecting
more.
4
out
5.
The
Bad:
Nothing
major.
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