OMG I LOVE THIS PLACE! Everyone here was so nice and accommodating. Our server Ian was exceptional! He knew about each menu item, made great recommendations and always provided his service with a smile! The food was DELICIOUS! This is definitely going to be one of my go to spots when we visit the area again! I loved the setting, the music and the overall atmosphere.

I stopped in to use the restroom before getting my hair done across the street at Rob FOOKS Hair Salon. Greeters were welcoming and atmosphere was nice. Hostess offered me 10% off menu when I returned (which I forgot to use). But I came back about 3hrs later. Chose a seat by the window and enjoyed the best oysters I’ve ever had!!!! Ordered a doz raw oysters, mussels pot and French fries. Virgin mojito was made perfect and the server was attentive and offered great selections. Will definitely come back every time I visit the salon. The service and food was definitely up to par. It was happy hour but bar wasn’t loud or filled. Neither was the side I sat on.

Everyone was gracious, inviting, and pleasant. Charlotte, our waitress, was delightful and treated us like royalty. The grilled oysters with Parmesan and garlic were the best I’ve ever had. We enjoyed the fontina mini biscuits, and the crab cake was also the best I’ve ever had with just the right amount of parsley and loaded with fresh lump crabmeat, the flavor of which came through, not overwhelmed by seasoning and filler. I loved the Blue Heron cocktail. The restaurant had an easy going vibe and nice upbeat ambiance. I want to return every time I come to the Eastern Shore.

Walking into Mogans you're greeted with smiling faces and the place oozes with romantic high quality energy. Our waiter matched the expectations with the perfect level of friendliness, compliments, and professionalism. The menu is robust and ranges from burgers to oysters and many things in between. The drink menu is great and they definitely have some cocktails that you will want to come here to try. The burger of the day for me had extremely high quality beef that you can taste. Topped with smoked pork and pineapple chunks with pickled onions. There was some kind of sauce that really brought all of these flavors into a bold experience. It was hands down the best burger I have had in Salisbury. On the side was potatoes that were sliced and cooked into a crisp deliciousness. Topped with a pork jam and pickled onions. The jam was sweet but subtle thanks to the bacon. It's a must try. The fish tacos change based on the fish they have in stock. Today it was mahi. You could taste the freshness from the fish but also from the lettuce and corn. It was such a delightful taco and the red peppers gave just the right amount of spice to really give the fresh flavors the kick they needed to really pop. The little biscuits were similar to red lobster cheese biscuits except they were unique with a special blend of seasoning paired with this sweet cinnamon butter. It was a very unique combination of flavors. For dessert I tried the passion fruit tart. It's a nice size serving and again you can taste the quality in the first bite. It's topped with floral and these dehydrated fruit stars. The toppings gave a wonderful expansion to the already surprisingly wonderous tart. I would highly recommend Mogans, and if you're on a budget they have meals ranging from 12 dollars and up. I can only imagine what every dish here tastes like as you can taste the passion in everything I tried today.

Our first time at Mogans and won't be Our last. Rosie our bartender was absolutely amazing. She went above and beyond to make sure we were enjoying our experience. Explained the food choices and drinks. Rosie was without a doubt the best I have experienced in the business in quite a while. Thank you again !

This place always provides amazing service. Every one of their servers are so kind and enthusiastic about their jobs. The oysters here are phenomenal. I love the fact that they serve them with mignonette sauce vs other places that only serve them with horseradish and cocktail sauce. The lobster roll and the fish sandwiches are great.

Culinary talent and a hospitality attitude is fluid. It is found everywhere and not held by only cities. I had a phenomenal meal and experience @mogansoysterhousesby in downtown Salisbury, MD #EasternShore. The service and attention to food sourcing is driven by the owner/operator, Chef, Manager and staff. Round 1: lobster roll, crispy Brussels sprouts, the wine and beer menu is tough to beat. Round 2 and 3 you have to discover for yourself. Looking for me, you know where to find me. So go… #MD #easternshore #regionalcusine #localcommunity #smallbusinesssupport

It’s a really nice place, cozy and comfortable ambiance, beautiful bar that’s well-stocked, and the food was excellent. We enjoyed everything we had, including raw oysters, rockfish special entree, crab cake entree, and the passion fruit tart. Would recommend highly to locals and visitors alike