4/5 Megan V. 2 years ago on Google
I
visited
for
my
first
time
during
Sunday
brunch.
I
called
prior
to
arrival
and
got
voicemail
saying
brunch
is
from
10
am
to
2
pm
so
we
decided
to
come
over
and
give
it
a
try.
When
we
arrived,
we
walked
inside
the
historical
building
with
beautiful
vineyards
around,
we
waited
over
20
minutes
for
anyone
to
greet
us
along
with
another
group
behind
us-
even
explored
the
gift
shop,
bar
area,
and
walked
up
and
down
the
flights
of
stairs
a
couple
of
times.
We
found
the
hostess
having
issues
running
someoneβs
credit
card.
Once
we
were
seated
outside
we
found
a
young
server
and
asked
him
how
the
brunch
worked.
We
were
able
to
get
started.
Just
right
inside
the
eating
area
a
beautiful
room
is
set
up
for
brunch.
There
was
a
bartender,
a
couple
servers,
one
hostess,
and
a
couple
chefs.
I
was
amazed
by
the
large
variety
of
food
options
they
had.
Everything
was
beautiful,
elegantly
displayed,
perfect
temperatures,
seasoned
perfectly
and
greatly
flavored.
They
had
bacon,
sausage,
lasagna,
fruit,
scrambled
eggs,
prime
rib,
macaroons,
cookies,
and
a
ton
of
alcoholic
and
non
alcoholic
beverages!
Bloody
Mary-
$12
and
looked
amazing.
Brunch
was
$28
per
person
but
came
with
endless
prime
rib.
I
believe
that
to
be
a
pretty
great
deal!
One
of
the
chefs
was
very
friendly
and
our
waitress
was
friendly
as
well.
We
will
definitely
be
back
for
Sunday
brunch!
1 person found this review helpful π