3/5 Rick K. 3 years ago on Google • 77 reviews
We
arrived
and
the
place
was
empty.
We
were
greeted
and
we
chose
where
to
sit.
The
server
Jose
was
very
nice.
I
was
really
upset
about
the
menu
offerings.
It
was
over
priced
due
to
Covid
as
is
most
places.
Here
is
what
we
ate
below.
First
is
the
shrimp
with
spinach
over
orzo.
This
dish
needs
to
come
with
a
choice
of
rice.
It
was
about
24
dollars.
It
should
come
with
at
least
10
shrimps
at
that
price
for
that
size.
The
spinach
and
shrimp
were
cooked
well.
The
chef
did
a
gold
job.
We
had
the
feta
on
the
side
and
the
feta
they
have
was
fresh
and
good.
Second
was
the
lamb
with
tomato
sauce
we
asked
for
the
sauce
to
be
put
on
the
side
for
everything.
It
came
out
like
this
the
meat
needed
to
be
larger
pieces
and
more
crisp
than
that.
The
tomato
sauce
was
over
bearing
but
it
was
a
decent
flavor.
My
guest
did
not
eat
anything
they
lost
their
appetite.
Gyro
sandwich
12
dollars.
It
was
filled
with
fresh
salad
and
good
ingredients.
The
meat
i
was
unimpressed
it
was
salty
and
in
pieces.
For
that
price
I
was
expecting
nice
strips
of
gyro
meat.
Instead
I
got
pieces.
It
was
more
garlicky
then
I
remembered.
The
presentation
was
good.
Nicely
wrapped.
Last,
we
has
the
greek
salad
with
chick.
For
19
dollars
plus
7
for
the
chicken
not
sure
it
was
worth
it.
The
chicken
was
flavored
well
but
it
was
chewy.
The
salad
was
very
fresh
and
crispy
they
used
fresh
veggies.
Again
asked
to
keep
the
sauces
and
dressings
on
the
side
they
put
it
in
the
salad.
We
like
to
add
the
dressing
or
sauces
as
we
see
fit.
I
would
not
call
this
an
authentic
greek
restaurant
and
the
cost
of
the
food
over
$100
dollars
does
is
not
merited.
Its
a
slightly
quality
dine
in
restaurant.
In
montclair
there
are
smaller
places
which
give
more
portions
with
similar
or
better
quality
food
and
more
menu
choices.
I
was
upset
that
I
asked
for
a
half
chicken
just
to
be
grilled
with
rice
and
spinach
and
they
would
not
make
it.
The
server
did
not
ask
the
manager
or
try
to
accommodate
us
with
that
especially
that
one
guest
was
watching
us
eat.
I
had
to
stop
eating
in
the
middle
cause
I
couldn’t
continue
to
eat
while
they
were
not.
I
will
not
come
here
again
unless
they
drop
the
prices
significantly
and
provide
more
menu
choices.
Overall
it
was
a
decent
experience
but
there
was
many
things
that
could
be
better
at
this
price
range.
I
have
eaten
in
high
class
restaurants
in
Austin
within
the
Domain
for
the
same
cost.
Wish
you
the
best
and
thank
you
for
your
service.
If
your
food
was
adequately
priced
with
more
menu
options
your
restaurant
would
be
worth
another
visit
as
the
presentation
and
ingredients
are
fresh
but
you
have
to
work
on
the
meat
and
chicken
with
a
new
supplier.
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