Wow, our first visit, food and service excellent, would definitely recommend.

Went for lunch for my mum's birthday. The food and service and price was amazing. The non-alcoholic cocktail was brilliant. No pics of food as we dived in too fast. Don't get me wrong the atmosphere was wonderful but it was a quiet midweek day. Definstley worth a visit. :)

Sat at an outside table on a sunny Friday lunchtime. Great staff, friendly, attentive and knowledgeable without being overbearing. Excellent with regards providing gluten-free options, very good menu in this respect. We went with the 3 course full bistro menu. The food was immense, excellent quality and the flavours were outstanding! Highlight was the main course of featherblade of beef which was absolutely incredible, the texture and flavour was out of this world. Some lovely touches at start and end of meal with some little extras. Did briefly consider giving four stars as overall quite expensive on first sight. However, you do get what you pay for and this was worth every single penny. Congratulations Burnt Truffle.

First meal out this year and it was amazing. I actually wanted to order 2 starters but I was so full I'm pleased I didn't. The terrace was lovely and there were clear covid precautions but still warm and friendly My friend is also vegan and they made loads of options available to her and were really clear. As good as all of my food was I think the whole roast cauliflower was the winner.

Absolutely amazing Sunday! I’m coeliac so naturally quite cautious coming out for food. Our waitress Kate was so accommodating and delightful letting me know about the allergens and being very reassuring, totally lush - the kitchen made me truffle fries (which were amazing) despite not being on the menu for Sunday, the man who I assume was the manager was very charismatic and attentive too. Overall fabulous experience really recommend and am looking forward to returning!

Well worth the journey, we often come from Liverpool and have Sunday lunch here. The staff are amazing, friendly and efficient. The menu changes seasonally, all courses were delicious. Good wine selection and restaurant atmosphere warm with good music.

Really lovely food. Beef featherblade was perfect and the truffle parmesan chips were amazing!! Food is slightly more expensive than other restaurants but I felt the quality of food was that bit more. Staff were friendly and attentive.

Food is great considering the size of the menu. The prices reflect the presentation more than the size or quality of the food. Everything other than 1 plate (5 of us 3 courses) was good but not great. The fish was undercooked on both the starter and main and cod had bones in it. Would expect better for £23 for a piece of cod and 3 small potatoes. The deserts are really good, the wait staff and other guests ruined the experience.

This was our first visit for my birthday. It's a lovely stone cottage on Heswall main street, yet set back off the road. There are outside tables too, though, for when the weather is nice. The staff were welcoming and helpful and we could see the chefs in action and all was calm and clean in there. The food was well presented, different and very tasty. The portions were a nice size - not too big, which I can't stand. I want to enjoy, not gorge.

A superb restaurant with some amazing staff. Had such a great time here with friends. The food was of course amazing and very filling, the wine selection too. Highly recommended your try this place, they will look after you and make it a great experience.

Never had a bad meal here. You definitely get what you pay for. It's quality and not too expensive. One of the only places in the Wirral that actually have accolades two rosettes I believe. Go try it out! You won't be disappointed.

We really enjoyed our Sunday lunch at Burnt Truffle. The staff and atmosphere is very welcoming and the food was excellent. Burnt Truffle has a great variety of pairing wines for each course. Look forward to visiting again in the near future.

Ice cream and one of the best burgers I've had! Really great spot in the sun on the terrace.

Beautiful quaint Bistro. Super friendly and attentive service. Food tasted amazing. The mushroom stuffed cabbage was stand out for me. As a vegetarian I thought they had a great selection on the menu. Would come back if I pass through here again. Thank you to the wonderful team @ burnt truffle!

A really average meal unfortunately. Starters were really good but mains below average. Cod was far too salty, plaice was over cooked. Wine menu needs to be more inventive and game upped across the board. Staff were lovely as ever.

Nice atmosphere, nice food, nice staff. Overall it was NICE! And that isn't any kind of sly dig we, couple of friends and my wife, all liked it. Menu isn't as extensive as I would like, but what was on it was well cooked and presented and tasted good. What higher praise is there for a restaurant. Flip side - expensive, but these days...ok. Minor niggle is the lack of linen. This place presents itself as a bistro but the feel is more gastro pub. Throw on some table cloths and the quality of the establishment goes up, noise levels go down though. I understand there is a cost implication for laundry but worth avoiding "sticky table" syndrome I think. At the end of the day, thumbs up and we'll return another day.

Food beautifully done, chefs at ease with what they do. Staff went above and beyond when my table requested an "off menu cocktail" white Russians, very friendly waitress said give me a minute ill check if we have the ingredients, caught them sneaking back from shop with everything needed for white Russian. Would recommend every time. Beautiful.

We enjoyed a lovely evening here last night we had a 3 course meal the food we ate was stunning and full of flavour we usually go to the same restaurant all the time when we visit heswall however we decided to step out of our comfort zone and try here, we will definitley be coming back, staff where lovely and friendly without being overbearing. Thank you for a lovely evening.

Really nice from start to finish, food all to a high standard. It on the pricey side but you get what you pay for. 2 x drinks, starters, mains and desert plus tip came to about £90

Food as ever was absolutely exquisite!! Our go to place for those special occasions. Ambience is lovely, staff are delightful and just a fabulous restaurant. Thank you for a really special evening!

Just the best restaurant lunch time meal we’ve had for ages and even with a couple of extra side dishes it was brilliant value, especially taking into account how much the cost of everything had risen recently. Can only say a big thank you to todays chefs and waitress - I know they are paid to do what they do but their work and the effort they must have put in to producing and serving such quality food was much appreciated

I really like this restaurant. This was our first visit in a couple of years and the food is still superb.

Unreal Sunday roast. 3 course Sunday roast for £30 is great value and the service was excellent

Ridiculously overpriced for the quality of the food. I had high expectations and it fell well below the bar unfortunately. At this price range I expect elevated flavours but the meal was bland and the parmesan and truffle chips tasted like old fat/grease. We had the two course evening menu (salt and pepper squid, duck potato cake and beef featherblade). We were going to have pudding but decided against as the main wasn't good. The interior also doesnt match the price of the food, looks a bit cheap and no atmosphere. There are other restaurants on the Wirral doing this type of dining experience to a much better standard, from interior to food and price.

Thoroughly enjoyed the starter which was exceptional in taste, however the Sunday roast , although delicious, was nothing out of the ordinary. Cannot fault the staff, they were very attentive and polite. Unfortunately the setting and the vibe of the place are terribly bland.

Visited this resturant for the first time I personally think it was nothing special and the prices are ridiculous. 2 starters 2 beers 2 glasses of wine and a sharing steak which was about 10 slices of steak £130. Costs less to go SanCarlo.

Our first visit, and I have to say outstanding. Service, food and wine hit the mark on very point. We really enjoyed our meals, and will be back again ASAP. Gary and the team at the Burnt Truffle understand and appreciate what texture, balance and flavour means when it comes to their food. All this delivered with passion and professionalism.

Amazing restaurant, fantastic food, great staff