The garbage museum is in the current voucher book and I thought to myself, you should go there with your best friend. Unfortunately, the voucher book states that a reservation is required. So I call them and want to reserve a table for two people for next week. Unfortunately this is not possible! First, the gentleman on the phone, who of course didn't answer by name, told me that I had to call a day in advance and make a reservation (he was still relatively polite). I then said that I wasn't sure about that and since we were on the phone right now... But no, it's not possible to reserve that early. So I tell him that I'm worried that we won't be able to get a table at such short notice and I get the answer: That'll work... Okay, so why isn't it possible to reserve? The logical answer follows immediately: If a larger reservation comes in, he would eventually have to delete ours...! Conclusion: The Garbage Museum would like to advertise that it is in the current voucher book, but if possible, it would not like to have guests who only come in pairs in their restaurant (or only if there is no "better" reservation the day before ). To be honest, this really pisses me off! Then they shouldn't insist on a reservation in the voucher book, so that you can spontaneously go and see if a table is available. In my opinion this is bullshit!

Good food, good price and lots to see

Absolutely not recommended with a voucher book, as the portions are much smaller with a voucher book than without. When the staff was approached, the owner threatened to call the police directly!!! We didn't get enough! 1000x better with previous management and had many lovely family celebrations here! One star too many!

Never again, Second time there, first time food was super bad. Second time we were turned away with a voucher book because we didn't have a reservation even though there were only 2 guests. With what arogance we were turned away. We then went to Parga and ate and drank with pleasure and were happy to have our money there calmly. Garbage museum NEVER AGAIN

Highly recommended, great food, fresh and tasty, service really great And a cozy atmosphere makes you feel almost like you are at home 😁😁😁

Completely unprofessional! We wanted to spend a nice evening on a Saturday with 4 people and a voucher book. Called on Thursday around 3:30 p.m. to reserve a table, the boss informed me that he wasn't open yet and he wasn't taking reservations now, I should call at 5:00 p.m. Unfortunately I wasn't able to call until around 7:00 p.m., I had the boss on the phone again, phone call: "I would like to reserve a table", boss: "why are you only calling now, I told you to do it at 5:00 p.m "Call at noon. My employees don't have time to answer the phone about every single thing and I'm off work now." The reservation was accepted after a long back and forth, Saturday 7:00 p.m. We went to this restaurant on Saturday, 7:00 p.m. yawning emptiness, we were greeted by an older gentleman (apparently the boss) when we asked if we could sit outside, we were told that the terrace was being cleaned up and a table was being prepared. An attempt was made to select the cleanest ones from a pile of cushions lying on the floor and this is what the alleged beer garden and the rest of the establishment looked like. In the past, in the 70s, all of this may have been hip, but today you can't offer that and dealing with customers to anyone. It's not my style to tell everyone what kind of professional values ​​I have, I'm a service master and trained sommelier and have worked as a trainer for hotel and restaurant professionals for many years. That's why I think I can assess this visit realistically, we didn't stay anyway. I didn't want to subject my guests to this experiment. The cook may be able to make a good schnitzel, but the name says everything about it: "Garbage........ Museum" Hans-Jörg

Today we ate goose legs with the whole family at the Müll Museum in Wuppertal for the second time. Highly recommended, the service was very friendly and the food was delicious 😋 will definitely be back 🙂

Had a very good meal there and will go there again. The service was nice and helpful.

Please go to the garbage museum to eat. I've been eating there for many, many years and it's still great. A very tasty meal as before and very lovely staff, you really feel at home, better than that, I don't cook that well.

(Translated by Google) Very nice host and super nice employees. (Original) Sehr netter Wirt und super nette Angestellte.

(Translated by Google) Cozy and you can eat well there (Original) Gemütlich und man kann dort gut essen

(Translated by Google) Delicious! Great ambience! Friendly service! Highly recommended! (Original) Super lecker! Tolles Ambiente! Freundliche Bedienung! Sehr empfehlenswert!

(Translated by Google) Great atmosphere, very good kitchen, great staff. Driving from Cologne to eat here het (Original) Tolles Ambiente, sehr gute Küche, tolles Personal. Fahren gerne aus Köln zum Essen hier het

I ate delicious pea soup there, it was very good, and the service and the whole environment are just great