Great local tapas. Thanks to the local who tipped us on visiting and enjoy El Perola’s mother kitchen. The ropa vieja (chickpeas casserole), tuna croquettes and the meatballs were superb. The little bar is like going back 50 years ago but with charm from the owner (El Perolas) and a clean kitchen, not even mentioning the prices for all we asked. Worth going and enjoying the whole experience. Tip: stay ‘al fresco’, seating on the little stone benches outside the bar and feel the local life passing by.

Perfect bar and locals foods , beers

Location is top! We had a few beers €4 per glass and a tortilla €11, the only vegetarian option. NOTHING VEGAN. Between our order and getting the tortilla it took them 70minutes to serve. Only cash, no receipt and they let you easily pay for extras (bread, peanuts) you didn't get plus give the wrong change in their advance

This is now a Guiri bar! Folkloric, terrible service, steep inclined terrace, no bar mats, no room inside! Att. Cash only Prices raised to 4 euros for 40cl beer. This is about the price you would pay in London, Paris or New York! A 12 pack of Tropical costs 6 euros in a supermarket! I suspect price fixing for tourists? I won't be back for a while!

Authentic atmosphere and owner. Good quality drinks

For me the location was nice only to enjoy a glass of water, no creativity at all to feed my belly with some vegeterian options, no even papas arrugadas, the waiter doesn't know that chicken is meat and explicitly said there is nothing I can eat You have to pay for the nuts they throw on the table and ONLY CASH (I paid more the fees to get cash out than the water+nuts) NIGHTMARE FOR VEGANS

Not sure if this counts as an typical local restaurant but it sure was something special for me 😄 I took the special Cañarían dish, which is only served on Sundays and contains the “super food” of the island, gofi. Unfortunately the fish was not good for my taste, because it was extremely salty (maybe prepared from dried? fish). The potatoes and yam were a bit cold and the side salad (tomatoes and red onions) covered with salt. The waiter was sympathetic but the service was slow (fair to say the restaurant was quite full). Be aware that you cannot pay with card! Priced reasonably.

We were guided by the opinion and it was a mistake!!! We had to wait a very long time for the food. There were three of us and once someone got their dish, the other person still had to wait 30 minutes. After asking the waiter "how long do I have to wait for my meal" he responded by getting rowdy. Apart from the fact that the waiter smelled of alcohol. At the very beginning, the waiter scattered peanuts on the table, which was unclean. The food was not tasty, my dish was very oily. When the tourists came, the waiters put up a sign saying that they only accept card payments. After receiving the bill, we were shocked. Where does this price come from? The waiter couldn't explain and started adding peanuts per person and bread, which was already included in the price, and a small water for €4. We did not receive the receipt. The worst place I've been to on the island

Food is not that bad but the service is absolutely terrible! Worst place in Agaete.

No set price for beer. We were cheated when we had to pay. Took extra of our change and told us that some nuts thrown on the table cost 2 euros. Rude and unfriendly. Takes only cash. Steer away.