1/5 Luís P. 3 years ago on Google
(Translated
by
Google)
Today
I
ordered
two
nice
pizzas
at
Almada's
telepizza
and
it
was
the
most
unpleasant
experience
I've
had
in
years
when
it
comes
to
tasting
a
pizza.
Some
soft
pizzas
came,
which
seemed
to
have
been
reheated,
like
pizzas
that
are
left
over
and
which
are
heated
the
day
before.
My
wife,
very
indignant
because
the
dinner
was
spoiled,
decided
to
call,
however
when
talking
to
the
operator
and
later
with
the
manager,
she
was
more
indignant
to
react
with
an
animosity
that
leads
her
to
think
that
the
poor
quality
of
the
pizzeria
is
at
a
normal
level,
it
is
sad
because
it
was
a
brand
that
we
were
counting
on
and
verifying
that
it
is
decadent
and
without
any
beauty
is
really
sad.
I
have
been
a
customer
for
many
years,
however
in
the
food
industry,
there
is
no
room
for
this
type
of
poor
quality,
a
completely
spoiled
meal
leads
the
customer
to
shake
and
go
buy
another
pizzeria.
(Original)
Hoje
encomendei
duas
pizzas
bacanas
na
telepizza
de
Almada
e
foi
a
experiência
mais
desagradável
que
tive
em
anos
no
que
diz
respeito
a
degostar
uma
pizza.
Vieram
umas
pizzas
moles,
que
pareciam
ter
sido
resquentadas,
tipo
pizzas
que
sobram
e
que
são
aquecidas
no
dia
anterior.
A
minha
mulher
muito
indignada
por
o
jantar
ter
sido
estragado
decidiu
ligar,
contudo
ao
falar
com
a
telefonista
e
posteriormente
com
gerente,
mais
indignada
ficou
por
reagirem
com
uma
animosidade
que
leva
a
pensar
que
a
má
qualidade
da
pizzaria
está
a
um
nível
de
normalidade,
é
triste
pois
era
uma
marca
com
a
qual
íamos
contando
e
verificar
que
está
decadente
e
sem
qualquer
primor
é
deveras
triste.
Sou
cliente
há
muitos
anos,
contudo
no
ramo
alimentar,
não
há
margem
para
este
tipo
de
má
qualidade,
uma
refeição
completamente
estragada
leva
a
que
o
cliente
abale
e
vá
comprar
a
outra
qualquer
pizzaria.