I really enjoy coming to family owned businesses like this one. There's more than just Panda so stop by this local spot! Original recipes and very good food. I ordered the beef pies (4), cool chicken noodles and the shewed beef noodle soup. I'll be coming back for sure.

This has become one of our favorite places to go in the past few months. The staff are friendly and always pleasant (not always a given in a Chinese restaurant in this area!), but of course, it's the food that really keeps us coming back. We have not explored the menu in great depth because we love their bread food! The meat pies are great - we've eaten at Beijing a Pie House many, many times, but they were the only game in town back then. Well, now there's a new player that keeps us coming back over and over again. The beef pies are really good. Chinese restaurants don't always do beef very well, but these folks have got it down. Our next favorite are the pork and leek pies. Flavorful pork and lots of fresh leek. The other pies are very good too, but the best thing about this place are the unique leek pies! A plate full of these little leek-filled wonders are unlike anything anywhere else in the SGV. Thick and full of flavor, not like the usual thin and greasy leek pies you see everywhere else. We have not tried much else because we *have* to get the leek pies . . . and the meat pies are not far behind. By then, there's no room for anything else. Maybe someday in another review.

Enjoyed the breakfast. It’s really authentic Chinese breakfast (Tianjin Style to be specific). Highly recommended!

I enjoyed dinner here. The beef roll was the star dish. The ingredients were fresh and delicious. The dan dan mian was good but the peanut sauce was too watery for me. I liked the noodles and appreciated that it wasn’t spicy. Also ordered cold cucumber side dish which were good too but were hard to pick up since they were cut thickly. Lastly ordered the pork, shrimp, sea cucumber dumplings. I’d order dumplings again but would just stick to the pork dumplings.

Food was delicious. I was a bit worried about the buns with sea cucumber in them, but those tasted great too. I would say it's a bit spicier than expected, so go with no spice if you are a bit sensitive. The meat pies and noodles I also enjoyed very much. I would definitely order the spicy cold beef appetizer, it had this light sweet crust too that was different than I've had. Pro tip: they do have crunchy chili oil that you need to request. They also do breakfast now, so I'll definitely try that next

This place is temporarily closed until 12/7. The food here is amazing and the service even better. My mom loves this restaurant, and introduced me to it on my birthday. The portions are pretty big and the food was very authentic. Cold dishes were all delicious! Love the beef shank and honeycomb tripe.

Everything we have eaten here has been delicious. Their cold dish combo, their dumplings and rice wraps. They have fresh soy milk - hot or cold. Best of all, the dumplings they sell frozen are gourmet quality. The service is friendly, helpful, kind. We love stopping here for lunch after hiking in the San Gabriels.

The food is really good and delicious. They offer different kinds of traditional Chinese food and they are very good. The service is also very good! Good recommendation for every one!