3/5 Charlie M. 7 months ago on Google • 77 reviews
I
haven’t
been
to
this
bar
in
a
few
years
and
what
a
transformation.
From
a
busy
brunch
spot
to
a
cold
lifeless
bar.
We
came
in
the
early
evening
to
try
the
pizza.
On
arrival
it
was
very
quiet,
a
couple
of
other
tables,
all
sat
in
the
conservatory.
It
was
a
cold,
wet
day
and
the
door
was
wide
open.
I
was
hoping
for
a
bit
of
warmth!
We
sat
at
a
nice
table
and
got
drinks
from
the
bar.
I
had
a
margarita
which
was
fine
but
nothing
special
tbh.
We
ordered
the
N’duja
pizza
and
a
garlic
bread.
The
garlic
bread
came
first
and
it
was
tasty.
Unfortunately
the
bottom
was
burnt
black
and
was
very
unpleasant
tasting.
I
ate
around
it
best
I
could.
The
pizza
arrived
and
it
looked
nice.
I
found
the
base
very
bready.
I
felt
it
wasn’t
fresh?
Perhaps
frozen?
I
should
have
asked,
my
bad.
The
pizza
was
just
ok,
nothing
special
unfortunately.
They
had
ice
cream
sandwiches
and
I
love
those!
I
tried
the
red
velvet
one.
I’m
happy
to
report
that
it
was
very
tasty.
When
it
came
I
thought
it
was
a
bit
small
but
it
turned
out
to
be
the
perfect
size
for
my
appetite.
Again
it
wasn’t
made
fresh
but
came
in
a
cute
wrapper
with
the
factory
production
dated
printed
on
it.
I
dunno,
I
prefer
fresh
food
when
eating
out.
All
the
food
was
served
on
paper
plates
(the
pizza
came
on
a
baking
tray)
which
made
me
feel
as
if
I
were
at
a
child’s
dinner
party.
I
thought
it
was
pretty
cheap,
I
prefer
to
eat
from
real
plates
if
I’m
paying
to
eat
somewhere!
Staff
were
friendly,
but
the
barman
wasn’t
very
knowledgeable,
couldn’t
make
an
Ameretto
sour
Overall,
I
would
go
back
for
a
pint
and
perhaps
get
my
pizza
elsewhere.
Plenty
of
good
pizza
spots
in
Chorlton.
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