This place is an amazing restaurant. A little pricey but if you have the money for a special occasion I would strongly recommend. There waiters are amazing and has a calm atmosphere. Me and my party tried three different entrees (classic 4, seafood sampler, and the filet Mignon with lobster) all of which where absolutely spectacular. Pictures of the entrees shown below

Yesterday was my birthday 🥳 We celebrated at Roy’s in Anaheim. I picked Roy’s because we’d went to Roy’s before but while on the Big Island of Hawaii last year and it was amazing. Well I am here to let you know that Roy’s here in Anaheim is just as beautiful 🤩 The ambience is absolutely beautiful and looks amazing. There is lovely indoor dining and beautiful outdoor dining with beautifully lite torches like an Hawaiian setting. All the art decorations inside and outside are beautiful Hawaiian 🌺 art. The food was deliciously mouthwatering and lots of choices on the menu. There is a great wine 🍷 and cocktails 🍸 menu. Customer service was excellent and our waiter Michael was very helpful and attentive during our dining experience. With it be located on Disney’s Garden Walk makes it a great place to visit especially during summer because you may get to see a beautiful firework show from Disneyland if you’re lucky 🤞🏽 But most of all the food is delicious 😋 and customer service is outstanding! Our waiter Michael should be applauded for his great customer service and his hospitality!

Had a great experience at Roy’s. They have a delectable dinner for kids. I enjoyed the sushi and my entree too. The butterfish was delicious. Valerie was an excellent server as well. Beautiful restaurant that I’d recommend going to if you stop by Disneyland.

Dinner was absolutely fantastic. Ask for Lester to be your server to have the best meal! Lester provided great wine recommendations, he has a fun personality, and the kitchen brought out delicious food. All culminated in an overall a fantastic experience. P.S., the upside down pineapple cake is the desert of choice. Bring the Aloha to your mainland dining by visiting Roy's.

just like roy's in hawaii, the food is scrumptious. we had the pork ribs, shrimp tempura, lobster bisque, filet mignon and "butterfish". we were so full we didnt have room for dessert. the ambience here was nice and our server, oscar, was very pleasant and attentive. they were also so considerate in giving us complimentary kids quesadilla and veggie sticks for my son as soon as we sat down and also a hot hand towel for our sticky hands after eating the ribs.

The food and the service were absolutely wonderful. It's pricey but we wanted a special date and it was definitely the place to go to. The food was truly amazing.

Really nice place. They are heavier towards seafood, but have some steak if you are not a seafood person. They also kind of have a kids menu, but I did not have one to see, so you can ask. Appetizer options are excellent and taste great. Desserts need to be ordered a little early as they are freshly made. Molten cake and pineapple upside down cake. I prefer the molten cake. Drinks are great as they have specialty cocktails and traditional/classic drinks. You can even get bottles of wine and Champaign here. They have outdoor, indoor and bar area seating. The bar is first come first serve. You can order all the normal food at the bar. So if you don't have a reservation and it's a long wait give the bar a try. Highly recommend if you are in the area. It Isa little expensive, but the food is really good. They will validate your parking, so it helps discount your parking in the structure.

A genuine gem sitting right in the Disneyland zone hotel core of Anaheim. We fell upon it by accident as visitors to the city after some others in our group had a poor experience at another nearby restaurant. Hawaiian fusion, which translates to a lot of excellent seafood focused items with some terran protein options like ribs and filet. Nice tables, great service. Fast kitchen. We had the sampler appetizer, a great salad and some of the best seafood dishes I've had in a while. Their sauces are divine, every dish was a masterpiece of complex flavours. Lobster and scallops cooked to perfection. A pineapple upsidedown cake finished off the meal with a bang. Can't recommend Roy's enough, you may want to consider a reservation. You going to spend $50-100 a person for a meal and it's well worth it. Order the Ali'i Seafood Dynamite dish if you want one of the best meals you've ever had.

Roy's has long been one of my favorite restaurants, be it on Oahu, in the SF Bay Area, or this one right by Disneyland. I always get the short ribs, and have never found a place that surpasses how Roy's prepares it. We dined here recently with some old friends, and once again, I was not disappointed. Great short ribs, tender beyond belief, rich and flavorful, with decadent mashed potatoes underneath. Service was excellent, and we had some nice attention from the manager as well. I was sad to hear from my friend that most of the Roy's branches throughout the mainland have closed, with Anaheim being one of only two remaining on the mainland. I sure hope this one survives -- it was fairly empty when we were there (although we did start dinner on the late side).

Food is not bad, but nothing special. They serve typical fusion Hawaiian food from comfort to fine dining. The quality is decent but we used to eat here more because of the superb service and food quality, I think it has gone down a little after COVID years.

First time at any Roy’s location. Food was good but the location itself felt old and not matching the expense of a meal here. Place was quite empty and lacked atmosphere . Started with calamari. Ahi poke and Brussels sprouts, all were great. Main meal was the fish of the day ahi was solid, fish was well cooked and seasoned. Deserts were good. Overall left feeling the quality and price of the food were not matched by the overall restaurant experience

I loved the butterfish. It melted in my mouth. Portion was good and it came out hot just the way I like it. It was a 3 course meal with a choice of appetizers. I got the tempura crushed ahi roll. For dessert, I got the Thai Line Tart. It's not like the key lime pies in Florida's Key West but it was good and limey and tart. I'm not a breast meat kind of person so I skipped the turkey breast meal. Others got lobster bisque and it has chunky bits of lobster in it. I tasted the pumpkin crunch cake and that was very festive and a great holiday dessert.

I tried a lot of different food I've never had before and I'm glad I did. Everything exceeded my expectations. Can't wait to go back!

From starter to finished by dessert, Roy's has a simple, but superb selection of seafood and steak options. Not to mention, the best class service with on point wait times and friendly staff. It WILL be worth a visit just to brag about your experience to your friends and family. Reserve now!

Went for our anniversary. Wasn’t sure what to expect, but couldn’t be more pleased. The short ribs were outstanding. Wife said the shrimp were good too!! Not in Hawaii but the Mai Tai’s weren’t to bad. Service made the experience perfect. Definitely would go back. Oh and the Pineapple Upside Down cake was great too!!

Nice upper scale restaurant. Great appetizers and food. Had the sushi, pork ribs, pot stickers, wedge salad and spring rolls all of which were really good appetizers. The short rib (a little dry) and butter fish combo was good. Service was a little slow (three hour dinner) but we did have 11 of us and a lot of appetizers. Definitely recommend.

We were greeted warmly and loved the beautiful atmosphere. They have a large bar area and dining area with tables and booths. Ask for Madison for friendly, knowledgeable service! They specialize in seafood and it is delicious but don't skip dessert - the chocolate lava cake is amazing!

An absolute must when we are in the area. This wonderful restaurant checks all boxes, and their "Aloha Hour" is exceptional. We visit for happy hour several times while vacationing, then bring the whole family for dinner at least one night. I've attached some photos of the yummies we had yesterday

Out of the three Roy's restaurants I've eaten at (two in HI), this one is the most casual and relaxed. But it doesn't matter because the food was just as phenomenal. In the past, I've ordered both their short ribs and their Misoyaki butterfish separately. I was so glad they offered both items in one entree. I was quite satisfied. Our group ordered the appetizer set to share and everything in the set was delicious, particularly the ribs and lobster dumpling.

First time at this location. The signature martini was just ok (and I get these everytime I visit a Roys). The butterfish was all it was hyped up to be. The Mahi Mahi was not so tasty (and I love Mahi mahi). Would I come back...yes.