Their steak and shrimp were good but I was surprised that none of the steak options (that night at least) included grass-fed beef. All steak was corn-fed. The sweet potato casserole was very good - order it as a dessert or for someone with a sweet tooth. I also recommend the shrimp appetizers. We were seated quickly and our server was friendly, knowledgeable, and on top of things. Our party of 4 included one vegetarian. We researched their online menu beforehand and they had four vegetation options. However, when we had sat down, we discovered only one was available. I realize this is a steak house but it's becoming more common that one person in a large party has vegetarian needs so I'd recommend at the very least keeping the online menu updated when entrees are no longer available.

From the moment we walked in we knew we were in a place of luxury and class. This spot was not only as good as I expected, no no no, it superseded it!! The steaks were cooked to perfection and the flavor was phenomenal!! You definitely need to order the garlic mashed potatoes and the creamed spinach to go with your order. Our appetizers, the seafood stuffed mushrooms and salad, were tasty and delivered in a timely manner, and staff is very friendly and attentive. To this day i can say with confidence that the steak i ate here has been the best steak i have ever had.

The best! Every aspect of service was excellent, from the hostesses to the servers to the food. The food was delicious, perfectly seasoned, just amazing! And the price point for all cuts was about right.

I give total 3 stars for this dining experience. That includes 1 star for the dining environment and two stars for the services. The server is super friendly and professional, very patient to answer all the questions, we really happy with his service. However, the food is just ok. Steak is under done and fish is too greasy. But overall is ok. No stunning dishes.

Steak houses are generally not my thing, but I have to say, I was pleasantly surprised with how good the food was. For the table we ordered the asparagus (which no one touched), the au gratin potatoes, which were absolutely delicious and the best side, the crab cakes were okay, and unfortunately the goat cheese and artichoke dip could have been a hit, although it was barely lukewarm. For the main course, I ordered the 16 oz NY strip - it’s a lot of meat!!!, and the baked potato. My steak was sizzling and perfectly seasoned. The baked potato was loaded w sour cream, cheese, bacon bits, and green onion which was also super good. We were there for over three hours. Our server, Cory was incredibly attentive so bonus points for that dude.

We wanted to have a "fine dining" dinner as part of our 50th Wedding Anniversary celebration. We decided on Ruth's Chris Steak House. We had reservations for 5:30 pm, this past Thursday (22nd). When we walked in "on-time" there was no one in the waiting area and only about 20 people in the dining area. I let the young lady know we had arrived and she said, "we have you checked-in". Since there was no one else in the waiting area we just stood there "presuming" we'd soon be seated. We were about six feet from the three young ladies who were just talking among themselves. A couple of other small groups of people arrived "without reservations" and they were directed over to the bar area. About 5:40 pm I finally asked one of the ladies if there was a problem with our reservation. She looked at her computer screen... picked up a couple of menus and smiled and said, "follow me." Again... one one else was in the waiting area... just us. I give the Ruth's Chris Steak House reception staff a 1-STAR for being so unattentive. The dining experience was much better. The Seafood Tower Appetizer (see photo) was beautifully presented and the Shrimp and Lobster were some of the best I can remember. My wife's Filet Mignon was perfect - she loved it. My Ribeye was not as good as expected and certainly not worth $71.00. It was cooked properly, but way too much seasoning. I've had better tasting Ribeyes at Lucille's Smokehouse. I decided to indulge in the Bread Pudding for dessert. It was so, so, so good! The best I've had. My wife and I enjoyed our dinner together and it was an overall pleasant experience. I'm not sure it was worth the $365.00 (including tip) for the two of us, but the evening was our celebration and we had wonderful conversation and strolls down memory lane. Thanks for reading this looooong review - you should be commended.

I like Ruth's Chris Steak House. Their services are perfect. However, Ribeye(16oz) and Garlic Crushed Sea Bass were too salty. If they can reduce salt, it's going to be better taste.

It was my first time here and I heard a lot about this place. The only reason they didn't get a 5 star on service because they forgot to bring my wife and son there drinks, but other than that this place was amazing. It was definitely the best steak I ever had in every way. I will definitely recommend this place for a good time. I bit pricey but that is in the eye of the beholder that's why I shared my receipt so I can get your own opinion on that.

Hands down this is my favorite Ruth’s Chris location out of all the ones I’ve ever visited! The service is top notch and the food is always consistently delicious! Other locations I’ve been to really missed the mark but not this one. They really go above and beyond to make your experience enjoyable. Every time I’ve gone here to celebrate an occasion they always acknowledge it. I love their custom menu’s they print out when it’s a birthday along with the cute little confetti to decorate the table! So festive! Service is 5 star. I’ve never gotten bad service at this location. Each waiter has always been friendly and very attentive to our needs. They always come in and check up on our party to make sure everyone is happy. There is always a manager that comes around to ensure we are having a pleasant experience as well. The food is amazing! Im not really one for steak or seafood (why do I go to a steak restaurant, I know) but honestly their sides are worth it to me. I absolutely love their Caesar salad, i know it’s simple and you can’t really mess that up but theirs really is delicious! Sides I’d recommend are: Lobster Mac and cheese, Sweet potato casserole and their potatoes au gratin! Definitely highly recommend this particular location if you’re in the area and looking for a good high end restaurant to dine at!

Ruth’s Chris has really upped their game. I have not been in years, but whenever they changed, it was a great job. It’s completely transformed.

Ambiance was not bad (Irvine location is a bit better), but the overall service was so much better than the Irvine location. Waiters and staff were attentive. Had the tomahawk - my favorite steak Crab stuffed mushrooms - so good Potatoes au gratin - decent Spicy shrimp - good Creamed spinach - just ok Overall great experience

We came here to celebrate our wedding anniversary back in Dec and Ruth's Chris did it again. Exceptional service by everyone and the food is superb! Probably the best steak I've ever tasted. I had the chicken and it was delicious as usual. We sat at the bar area and basically had the entire area to ourselves. We went on a Monday evening. My husband had the cowboy ribeye steak. We always go with Mac n Cheese and Potatoes au Gratin Just amazing service from everyone! We have options to dine at and Ruth's Chris is always ours! Thank you for the special dessert at the end. I've never had creme brulee before.

We always enjoy eating at Ruth Chris. The food is delicious and the service is excellent. The only disappointment we ever have is when eating at one that is near a resort area like Vegas or Disneyland. Part of the experience is the atmosphere. The restaurant clearly posts a dress code (business casual) and yet allows people to enter wearing shorts, tank tops and other beach type clothing.

Suprise dinner for my 45th birthday! My honey knows how much I love it here. Food is fantastic, service is such a treat and the atmosphere is perfect every time. We had a pleasant experience and even finished the night off by him proposing after we left! Such a special evening. Couldn't have been better.

Our favourite restaurant! Our server Gabe was FABULOUS!! His service keeps us coming back! Very attentive, beverage & menu suggestions and overall happy/great attitude. Our order was prepared perfectly! My Cowboy Ribeye charred medium rare was Spot On! Wifey’s Chicken Plate (hold the cheese stuffing) and sides were perfect as well! Even the Valet guys were cool too! Pics tell 1000 words, so I’ll add a few to this review.

My wife and I celebrated our 1 year anniversary at Ruth’s Chris. We had a great experience, our server Terri was absolutely amazing. She was very genuine, kind and made our night memorable. I am a big believer that if the service is amazing the food tastes much better and that is exactly what happened. We shared the veal ravioli for the appetizer and it was great. We also shared the porterhouse for 2 medium rare, pink all the way through. The meat was so tender and cooked nicely. I really can’t say enough, thank you Terri for your phenomenal service.

This was my first time dining here and I’ll definitely be returning. Anthony was our waiter and he was beyond extraordinary! Knowledgeable, kind and energetic, delivering the most delicious food! Great place to dine.

Excellent food, drinks, and service. The only complaints were the aged dull steak knives. The utensils did not stand up to the quality of food. The other is the decorations, like the drapes around the pillars were coming apart and was not consistent with fine dining decor.

Excellent 11oz filet steak. The sides were very tasty and plentiful. The bread flowed freely and the strawberry lemonade was very nice. Service was good and very polite. Toilets were clean however I would suggest they move to a more sustainable hand drying method than premium quality paper towels.

What more can you say than freakin awesome! Best steak I have had in ages. Service was excellent and the atmosphere was just what I needed after three days with kids at Disney. Don't walk, run to Ruth's Chris.

Ok, so let me start off by saying it wasn't all bad, but man was it a bad experience.we ordered a bottle of wine, btw its a $10 bottle of wine that they sell for $50+ We waited for over an hour for our food, we Ordered the 40oz porterhouse for 2, those cooks do NOT know how to cook steak. I asked for medium well, they brought it to me very rare, I sent it back to be cooked longer, waited and they brought it back to me still rare, also they ran out of butter and used a nasty alternative on a plate, it was tasteless and pointless, the steak was tasteless and was un-seasoned....so the manager came over and apologized, gave us a free dessert. The creme brulee was good, the rest of it was ok. I think this is just another overpriced restaurant that is not worth it.

Fantastic experience, Cesar salad is the way to go, also juiciest most delicious steak I've had in years. Cream of Spinach was very good along with the mashed potatoes. Stay away from the lobster bisque, very salty with taste of Parmesan cheese didn't taste of see much lobster. Cream brulee terricfic dessert option.

Food and service was very good. Dining room was extremely loud so don't go here if you plan on having a conversation at your table. Only free parking available is at the hotel, they use the whole restaurant parking lot for valet only. Desserts were outstanding, especially the bread pudding.

Very fancy restaurant. It's an expensive steakhouse and you're going to pay that pricing. Steak was fantastic. Lobster Mac was great. Fresh sourdough bread. When you hit the table. They have a large wine menu so I think anyone that's looking for a good wine could find something acceptable. The host and our waiter were very accommodating and pleasant. Food was brought out timely and the experience was very nice. Great place for our anniversary. It was expensive but we knew that going in.

It is a great place for any occasion especially a date night. We had our 27th Wedding Anniversary and they did excellent. The food was cooked to perfection and how you share the meals is great. I would recommend at least eating their once.