We ate here on Friday night so naturally they were packed. There was no wait time and we did not need to make a reservation which was nice for a family of four on a Friday night. However half of our tables food was cold when it was served and either the waitress forgot to put in one order of chicken tenders or the other order was served to another table causing one person at our table to have to wait to eat. Rolls were served after our meal was served. All in all we understand restaurants get busy and they can have an influx of new waitresses so we will definitely give this place another try!

The food was okay. A tad bit bland. I had the fried shrimp, okra, and rice pilaf. Kudos for using paper straws! My okra was overcooked to my liking. The service was outstanding. The other food was really good. The house salad was nothing to write home about. Catfish was good.

Stopped in for dinner on a lowkey Sunday evening after spending the day at Lake Murray. Staff was very welcoming and we were seated almost immediately. There is a stage for live performances and a guitar-lined room full of autographed guitars. VERY COOL! Portions were extremely generous which made pricing very reasonable. We left with full tummies + plenty to eat to-go. Will definitely be back!

We were heading back home to NB,Tx from spending Thanksgiving in Oklahoma City. We’ve Driven through Ardmore many times, except this time I saw a billboard advertisement for Two Frogs Grill. So why not try it. First off let me just say I bet this place is a lot of fun when they have a live band, since they do have a stage set up for one. I loved the overall set up and ambiance of this restaurant. It just gave off a cool vibe to be in. They have a Guitar Collection on their wall that is Amazing and a must see. The staff greeted us very quickly and we didn’t have to wait. Our waiters name was Anri and he was fabulous. He Made great suggestions and his attention to service was on point. Our order consisted of Big Ribeye plate, Charbroiled Catfish, spinach dip, cheese cake, banana pudding and margaritas. Everything we ordered was delicious and tasty. The portions were also very reasonable and the bread and salad croutons were made fresh in house. I can’t find one complaint. I must also mention that I observed the wait staff and took notice that they were very helpful to each other. It was refreshing to see that type of kindness towards each other. If they can keep that a priority or make it one for their wait staff to continue doing, it would definitely be a plus for the restaurant. My only complaint is I wish there was a Two Frogs Grill closer to us. However, we’ll definitely be back on our trips back to OKC. I highly recommend this place.

The inside of this place is great, with a nice theme, a music stage, and fun lighting. Sadly we went at lunchtime and the place was empty, so the vibe was missing for the setup. Hopefully we will get a chance to go back when the place is going (hopping?). The appetizers are big for the price, but would not recommend. They tasted like eating a salt lick and when the server asked our opinion, we said that and the response was "yeah, we get that a lot. " with that kind of response, I didn't know if that was what the restaurant wanted them to taste like or that they were just trying to see how many people would keep ordering them knowing they are so salty. On a positive note, we really enjoyed our burgers and daughter liked the chicken toes. Food was nothing amazing, but the atmosphere makes of for it.

The atmosphere inside is just so unique, you have to visit it to truly understand it. Some weekends they have live music so that’s fun! Have never been letdown by a meal here, food always has magnificent flavor.

The catfish was good very thin sliced and had very little flavor, okra was good fries was cold, beer big and cold. Our waitress was very polite. Price not bad that was a surprise.. I give it 4 stars, the atmosphere seems very dry. Yes we was sat way far back. Not sure why but our waitress was the best.

The appetizer was delicious and the food was good. The restaurant is a little on the dark side but it’s just part of the atmosphere they are seem to want. Our server was very friendly and did a good job but seemed a little overwhelmed at times. Nothing especially negative about our experience but there just wasn’t anything to brag about except the fried pickles.

We came in pretty late on Wednesday night for a couple of drinks and ended up ordering the zucchini fries as well. Our server, Jon, was outstanding! Everything we ordered got to the table quickly, and despite it being nearly time to close and the last ones leaving, at no point did we feel rushed or like we had to hurry. Jon even got us some very last minute cotton candy 😊 The food and drinks were on point & the service was unmatched. I definitely recommend 2 Frogs for a first date because if your experience is anything like ours was, you’ll be leaving feeling all warm and fuzzy inside 🥰 We can’t wait to come back!!

THIS PLACE???? WOW! I was just passing through from Oklahoma to go to Texas and I decided to stop by because I was hungry and this place really looks nice. Can I just say that the inside is amazing of course the atmosphere is great. The music is wonderful, but can I just say the food! was amazing! I’m definitely someone that tries to ask what the locals have when I’m trying something new and I had the I believe it was called Catfish Leon. And it was seriously amazing. I’ve never really got to eat at a place that was so nice and the food was honestly this good.!! The price I won’t lie I do feel like I was a little on the high-end. I spent $60 easy on one meal, a giant cotton candy, I drink from the bar and a soda. But I’m gonna be quite honest with you. It was still well worth it. Katie was a peach at the bar and definitely is worth having a conversation with! And pardon me if I’m getting his name wrong, but onri what is a doll and great. He helped me choose a meal definitely ask him what he suggests! I was only going to get takeout, but he talked me into staying and boy am I glad I did! Wonderful place seriously

Good food, good service, and super interesting. I had the fried shrimp and crawfish tails. It was a heaping portion with two sides - pretty good. The store itself is what excited me here. There is a rock-n-roll theme that is really cool. The walls are lined with pictures and guitars that are mostly autographed. The guitars are all from performers that have played either at this restaurant or at the owner's other venue in town. There is a realpy small stage in the corner. We were there mid afternoon so no live entertainment for us today. They did have a 70s-80s rock playlist going though. I really enjoyed this place. This is a MUST SEE for rock lovers!

Fried zucchini appetizer was really good and was more than enough. I had to order the fried okra because of a review I read. It was cooked perfectly crispy and not over crispy. I had the chicken fried steak and I thought at first it was small and I failed to notice how thick it really was. I couldn't finish it because of the appetizer and getting a baked potato. My wife got the fried crayfish tails and green beans. The tails were good. We normally eat fresh veggies at home unfortunately the green beans were out of a can here. Overall, it was very good food and we thought it was a good value.

Such a fun place. We ate at the bar and ordered drinks from Shanna (sp?). She is a great bartender and served us well. For food we got the ribs because of the hype on the internet. It was delicious! We will be back.

Stopping thru and decided to give this place a try and we were NOT disappointed. Anri was our server-he was very attentive and courteous and seemed to know when we needed something. We started with fried pickles. We’re not big eaters-there are enough for 4 Hubby had the Catfish Leon. It was tender but slightly over seasoned. He had fried okra and red beans and said those were good. I had the half rack with a baked potato and green beans. Holy moly! The meat slides right off the bone. So good!

This place is yet another restaurant that has gained popularity that won’t be around much longer I’m afraid. This place used to have some of the BEST seafood around. Now, it’s bland, over cooked and you can tell they have cut every corner possible. Ordered the Cajun Pasta with added shrimp. Was asked, “how many would you like?”. I figured if they asked then must be good sized, asked if the tail was on, they said yes, so I was ready! Absolutely awful. Bland, no taste, shrimp was tiny and rubbery.. The chicken was dry and over cooked, the sausage had to be at LEAST three days old, it was so tough I could barely eat it. Then they pile on MASSIVE amounts of noodles that haven’t been stored properly so they are slimy and no taste.

When traveling on 35 this is amazing pit stop! Friendly and fast customer service. The catfish Leon was so flavorful and delicious! The fried crawfish tails was cooked to perfection! Huge portions and well worth the $ Be sure to check out all the autographed guitars!