5/5 S Patel (. 2 years ago on Google
A
visiting
family
was
kind
enough
to
bring
some
goodies
from
VDB
for
dinner.
We
weren’t
even
of
the
existence
of
this
bakery
so
we
were
pleasantly
surprised
as
well
as
the
gesture
by
family.
The
Tiramisu
Cheesecake
(10
out
of
5!)
was
sublime
and
was
amongst
the
best
vegan
cheesecake
we
have
ever
had.
In
fact
it
would
be
right
near
the
top
as
well
even
compared
to
non
vegan
cheesecakes
we
have
ever
had.
The
Chocolate
Biscotti
(10
out
of
5!)
was
again
a
grand
slam.
It’s
been
a
while
since
I
had
a
biscotti
since
we
turned
vegan
and
this
just
hit
the
spot.
With
coffee
-
OMG!
Although
we
got
to
eat
half,
it
was
very
satisfying.
Danish
Rum
Balls
(10
out
of
5)
-
my
favourite
ice
cream
flavour
at
one
was
Rum
Raisin
and
this
DRB
bought
memories
of
those
days.
Perfectly
flavoured
with
rum,
and
the
raisins
were
a
bomb
with
rum
flavour.
Just
mind
blowing.
Butter
Pecan
Tarts
-
(5
out
of
5).
Very
good
tarts.
Not
too
sweet,
the
pie
shell,
very
well
done
and
baked
to
perfection.
The
Danish
Pastry
(3
out
of
5).
They
are
not
my
favourite
and
this
didn’t
change
my
mind.
Mind
you
nothing
wrong
with
pastry
itself.
Please
let
this
be
my
last
desserts
if
I
had
my
way!
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