Origini image

Origini

Deli

👍👍 Cozy and traditional place, we had a great time. The food was fresh and of excellent quality, we tasted the platter of meats and cheeses and the straconsiglio, also excellent hot dishes and desserts, to try all. A special mention for the attentive service, well above expectations and perfectly in l... People often mention quality, excellent, cheeses,


Address

Viale Don Luigi Sturzo, 29, 70125 Bari BA, Italy

Website

www.originibari.com

Contact

+39 080 972 7051

Price rating

$$ $$

Rating on Google Maps

4.60 (408 reviews)

Open on Google Maps

Working Hours

  • Sunday: Closed
  • Monday: 10 am to 4 pm
  • Tuesday: 10 am to 4 pm, 7 to 10 pm
  • Wednesday: 10 am to 4 pm, 7 to 10 pm
  • Thursday: 10 am to 4 pm, 7 to 10 pm
  • Friday: 10 am to 4 pm, 7 to 10 pm
  • Saturday: 10 am to 4 pm, 7 to 10:30 pm

Featured Reviews


Frequently mentioned in reviews: quality (10) excellent (6) cheeses (6)
Reviews are sorted by relevance, prioritizing the most helpful and insightful feedback at the top for easier reference.
  • 5/5 Francesca L. 1 year ago on Google
    (Translated by Google) Cozy and traditional place, we had a great time. The food was fresh and of excellent quality, we tasted the platter of meats and cheeses and the straconsiglio, also excellent hot dishes and desserts, to try all. A special mention for the attentive service, well above expectations and perfectly in line with the excellent quality of the place. We will be back! (Original) Posto accogliente e tradizionale, ci siamo trovati benissimo. Il cibo era fresco e di ottima qualità, abbiamo assaggiato il tagliere di salumi e formaggi e lo straconsiglio, ottimi anche piatti caldi e dessert, da provare tutti. Una menzione speciale per il servizio attento, ben sopra le aspettative e perfettamente in linea con la qualità eccelsa del locale. Ci torneremo!
    1 person found this review helpful 👍

  • 5/5 Michele B. 2 years ago on Google • 436 reviews
    Super

  • 4/5 Antonio Maria F. 6 years ago on Google • 213 reviews
    Very very courteous and honest staff. quality food and certainly very refined. each dish is accompanied by the owner's explanation. Products almost all from Altamura, from focaccia to bread to mozzarella. The very particular and varied dishes of the day that whet the palate and the imagination. Recommended place to spend a different evening not in the usual pizzeria. PS: our dinner: fresh cheeses, very refined cured meats, focaccia, first course of the day (I ate polenta with artichokes and cheese fondue, selection of hard cheeses and sugared almonds)

  • 5/5 Vins 3 months ago on Google • 153 reviews New
    Place with super small space... The owner Giuseppe is truly kind, humble and scrupulous. He cares a lot and it shows in describing the aromas and flavors of our land. The location has very few tables but a relaxing environment and you dine in complete peace. The food is delicious and very very good. High quality and extravagant food. Large selection of cheeses and cured meats Innovative and extravagant desserts. Good wine cellar. Price quality is excellent... The sore point is the cold inside the restaurant and during dinner, which I didn't like at all... I always tell the truth

  • 5/5 Antonio p. 6 years ago on Google • 148 reviews
    Delicious food and very welcoming staff! A must!

  • 3/5 Fabrizia C. 1 year ago on Google • 130 reviews
    The first courses and desserts are very good (the latter a little expensive at €7), perhaps the price of the glass of wine is also excessive (always €7). The bill is unclear, where in addition to what was taken there is an extra €7 and a €6 discount...so €1, but for what? I hope it's not because of the taralli and focaccia "offered" at the beginning of lunch! I paid without looking at the receipt, so I couldn't ask.

  • 5/5 Pietro Palermo (Ag. REMAX Stella P. 1 year ago on Google • 76 reviews
    Excellent and reliable service, great preparation and competence on the part of the owner who was able to recommend dishes that did not disappoint my expectations. Keep it up. A new customer of yours.

  • 5/5 GERY K. 2 years ago on Google • 34 reviews
    Small place Big Taste! Originale as the name. The quality is superb! Every plate is a mix of flavors. I am vegetarian and I found 2 plate of 4. Is not the quantity the deal but the quality! And they have it! If you pass by, make a stop! The have also a delivery service. All the personnel is also very kind.

  • 5/5 Yael S. 1 year ago on Google • 15 reviews
    Wow! A small great place. We came to take some cheese for a picnic at the nearby park, and without speaking Italian we left with many different kinds of cheese, focaccia, bread, wine to go and the local pretzel. The owner is super nice and we’d definitely recommend the place- even for just stopping by to get what’s needed for a delish Italian picnic

  • 5/5 massimiliano de v. 5 years ago on Google • 13 reviews
    N 1

  • 5/5 Macarena 2 years ago on Google
    (Translated by Google) For me it was a discovery. A real paradise for lovers of cheese and cured meats. All qualitatively important products. The owners, welcoming people who are always ready to listen. I will definitely recommend it to everyone. (Original) Per me è stata una scoperta. Un vero e proprio Paradiso per gli amanti dei formaggi e dei salumi. Prodotti tutti qualitativamente importanti. I proprietari, persone accoglienti e sempre pronte all'ascolto. Sicuramente lo consiglierò a tutti.

  • 5/5 Micol R. 2 years ago on Google
    (Translated by Google) We went there tonight to celebrate a birthday. Vito and his wife were very kind as always and the quality of the food was unbeatable. In this restaurant, in addition to carefully selected local products, there are vegetarian and vegan proposals. From appetizers to desserts, a journey into the surprising discovery of flavor and harmony of taste. We also tried the excellent Vitus beer with hints of apricot and cloves and an excellent Primitivo wine (Original) Ci siamo stati stasera per festeggiare un compleanno. Vito e sua moglie sono stati come sempre gentilissimi e la qualità del cibo insuperabile. In questo ristorante, oltre i prodotti del territorio accuratamente selezionati, si trovano proposte vegetariane e vegane. Dagli antipasti al dolce, un viaggio nella scoperta sorprendente di sapore e armonia del gusto. Abbiamo provato anche l'ottima birra Vitus con sentori di albicocca e chiodi di garofano e un eccellente vino Primitivo

  • 3/5 Marlisa M. 2 years ago on Google
    (Translated by Google) I was last night with a friend of mine, I state that I wanted to go there for a long time, the quality and refinement of the raw materials are the protagonists, a few dishes but good, the only drawback is that the request for wine (a polvanera from € 22) there has arrived one that has been decanted in front of our eyes. At my next request to uncork it in front of us, they didn't hesitate to at least do it. I would have given 5 stars if there hadn't been this very slight drop in style. (Original) Sono stata ieri sera con una mia amica, premetto che volevo andarci da tanto, la qualità e la ricercatezza delle materie prime fanno da protagonista, pochi piatti ma buoni, l'unico neo è che alla richiesta del vino (un polvanera da 22 €) ce n'è arrivato uno che è stato travasato davanti ai nostri occhi. Alla mia richiesta successiva di stapparlo davanti a noi non hanno esitato a farlo quantomeno. Avrei dato 5 stelle se non ci fosse stata questa leggerissima caduta di stile.

  • 5/5 Sergio Bellini (. 2 years ago on Google
    (Translated by Google) When the passion for one's work and the search for raw materials turns into an experience. Apulian cured meats and cheeses that I had never even heard of ... I will definitely be back! Congratulations for the good work and the love transmitted, it does not happen often. (Original) Quando la passione per il proprio lavoro e la ricerca delle materie prime si trasforma in un'esperienza. Salumi e formaggi pugliesi che non avevo nemmeno mai sentito nominare... ci tornerò sicuramente! Complimenti per il bel lavoro e l'amore trasmesso, non capita spesso.

  • 5/5 Priscilla 1 year ago on Google • 11 reviews
    🇬🇧Are you looking for a food experience that will allow you to taste the quality, expertise and proud of apulian delicacies? This is the place to come to! They serve a different menu every day, made with only the best and freshest ingredients, modifiable to your every single need (vegetarian, vegan, intolerances). They have a vast range of cold cuts and cheeses that are selected with great care and explained in detail by the very skilled and specialised owner. It's a place where the customer is king, but food is the emperor: it's Apulia at its very best! 🇮🇹Grazie di tutto, è stato un percorso culinario (perché chiamarlo semplicemente pranzo non renderebbe giustizia) fantastico e consigliatissimo. Grazie per la gentilezza e soprattutto complimenti per la passione e professionalità trasmessa.


Call +39 080 972 7051 Open on Google Maps

Amenities


  • Payments
    • ✓️ Debit cards
    • ✓️ Credit cards
    • ✓️ NFC mobile payments
  • Accessibility
    • ✗ Wheelchair-accessible car park
    • ✗ Wheelchair-accessible entrance
  • Service options
    • ✓️ Dine-in
    • ✓️ Delivery
    • ✓️ Takeaway
    • ✓️ In-store pick-up
    • ✓️ In-store shopping
    • ✓️ Same-day delivery

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