What a nice Sunday brunch experience. Great history of the place, excellent light menu, decadent cocktails and specials all coupled with relaxing attentive service. Throw in awesome tunes from Anderson Paak radio off Spotify and you will find yourself suprisingly refreshed. Highly recommend.

Innovative food and flavors. Cocktail menu looked very creative as well. Only negatives were that service was very slow and by 2pm there were 4-5 items that they were already out of. We loved the charred caulilini. The tots were some of the crispiest and crunchiest we have had, in the best possible way. My stepdad loved the celery on the buffalo chicken flatbread!

My BF & I came here for drinks & dinner. No tables were available so we were given the option to sit at the bar until a table was available. We had the most decadent drinks while we waited at the bar for abt 20 minutes nursing our drinks before we were escorted to our table. Once seated, we observed at least 2 - 3 additional parties of people come in & be served right away as we waited for about another 20 mins with no service. The waiters all had to pass our table as it was right near the entrance of the door & not one of the 4 waitresses came to our table. The waitress that initially sat us casually & very nonchalantly came to our table to take our order after almost 30 mins. Basically we waited almost an hour waiting to be served! We paid for the drinks and left. The drinks were wonderful but the service is a no for me…please do better.

Cute place with a great vibe. They do have a main door that is street facing but due to the extreme cold, they utilized the entrance through the theater. The restrooms are right outside in the theater lobby. Really friendly staff. The portion sizing is perfect and the prices match so you're not overspending for an amount of food that you won't finish and won't be good the next day. The chimmi was a bit spicy on the steak so unlike me, I had to scrape some of it off. As far as options, they don't have any 'regular options' so if you're looking for some wings or a burger, this isn't the place. Not sure what to call the menu because I found that there was a mixture, of different dishes from Spanish mofongo with steak to Chinese dumplings to Middle Eastern Shawarma.

Thoroughly impressed with the entire experience at Wonderbar Beacon! From the moment we arrived, we were greeted with warm hospitality and attentive service. But what truly stole the show was the food. Every dish we tried was bursting with flavor and perfectly prepared, but the standout for us was definitely the polenta. As someone who can't eat gluten, this place made me SO happy to have such a great variety of foods for GF diners.

This food was incredible. Definitely recommend. We got the buff chicken flatbread, oysters, and yuca.

Came here for drinks after seeing “Barbie” at the Beacon Theater. The cocktails were super generous and yummo, but the baked brie, combined with the relaxed but refined vibe, made us feel like we were in Paris!

Well balanced unique cocktails in a modern nostalgic trendy atmosphere. Clearly indicated vegan, vegetarian and gluten free options. Would 100% go again.

Both times I’ve been here the cocktails and food have been outstanding. The staff are personable, attentive, and fast. Our new go-to spot when we’re in Beacon.

First time here, was a cool spot to come in for a casual drink and some light eats. Has a very speakeasy vibe. The food was good I had this flatbread buffalo chicken pizza and the Bronx Brewery Summer Pale Ale I think it tasted good. The service was good and fun fact the bar is attached to a movie theater that is playing current movies. So if you wanted to you could hope next door and catch a flick!

Hands down the best charcuterie board in the Hudson Valley. Specialty drinks that only add to the experience. Gorgeous inside, no detail not covered. Go for the big board, it's so worth it! The make some of the items so they are one of a kind and it shows. My favorite newest spot.

We had such a wonderful time at Sunday brunch, theres a dish for every tastebud and a delicious cocktail to boot. Service is casual and cozy with a sense of home. We’ve been in 2x in 2 weeks and we will absolutely return 10/10

Had one of the best meals in recent months here. Their flatbread is insanely delicious, as is the prosciutto and melon and tomato salad with burrata. We got the El Mariachi and Paper Plane to drink and again both were amazing - better than most supposedly 5-star cocktail bars in Manhattan.

The ambiance was cool, the drink was really good and our waitress was very knowledgeable. But if you can’t tell they’re serving you frozen food, maybe you’re the problem. The food was terrible. Good concepts, bad products.