Would have given it 0 if possible. Stay away from tagliatelli with prawns. Cream, prawns and tagliatelli. No seasoning, no taste, just heavy cream. Left most of it in my plate but still paid the bill in full. Surely there's a better way to serve this, how about fresh tomatoes, garlic, olive oil, white wine, touch of fresh chilli and parsley? Simple but 10x more tasty.

The most amazing meal I have had in my Europe trip. The service is impeccable. They serve traditional Belgium food. Everything was perfectly executed. Definitely a must when you are in Belgium.

We had brunch and I will say the pizza was delicious. The service was ehh. Took a good while for them to come back to our table even with us calling them. Overall food and drinks were worth it.

Simple. Correct. Yet nothing extraordinary. You can have warm food most time of the day. Terras is charming. Location is great!

At the doors of Brussels, youll find a typical Brussels restaurant. Traditional items, good quality. Nice service. But don't be in a hurry.

This steakhouse may not wear the name of a steakhouse. You order a mediumrare steak but the inside is raw. When you say it theu pick up the meat the dont give you new one but cooked it again. And still raw inside. Dont wat here

Very authentic restaurant. Lovely interior. Feels like being in a small village while actually still in Brussels. The food was good but not amazing. It was a bit too busy when we had dinner here, felt like they were understaffed - but that could be coincidence of course.

Great typical Brussels brasserie. Owner and his wife are very authentic and the place is always full, this says enough. A place you always go back to because of the atmosphere and very good food . You can go with friends or for business, everybody is welcome.

Nice and cozy place, our waiter was promt and friendly and although I was there with my Belgian colleague he spoke in English for me as well. The only downsize, is due to the fact is a little bit noisy as we stayed on the terasse and trams were passing by.