5/5 Food F. 9 months ago on Google
📍
PEPE’S,
NEWMARKET,
BRISBANE
🥑
Pepe’s
Signature
Guacamole
Dip-
Fresh
Avocado,
Chilli,
Lime,
Tomato,
Onion,
Cilantro
&
Pistachio.
Served
With
Corn
Chips
($18)
9/10
🌮
Fish
Taco-
Soft
Flour
Tortilla,
Crumbed
Australian
Barramundi,
Cheese,
Lettuce,
Pico
De
Gallo,
Tangy
El
Toro
Sauce
and
Lemon.
($11
Each)
10/10
🥩
Sizzling
Fajitas-
Beef
Stir
Fried
with
Onions
&
Capsicums.
Served
With
Pico
De
Gallo,
Cheese,
Lettuce,
Sour
Cream,
Guacamole,
Mild
Chilli
&
Flour
Tortillas.
($36)
9/10
🍺
Modelo
Especial
Pilsner
($13)
⭐️
Overall:
9.5/10
Review:
After
hearing
only
good
things
about
Pepe’s,
I
was
desperate
to
try.
Went
there
Friday
night
for
dinner
and
it
was
packed,
so
I
recommend
booking
in
advance.
Authentic
Mexican
food
with
a
very
relaxed
but
noisy
atmosphere.
The
waitress
recommended
trying
the
Modelo
beer
which
was
a
refreshing
start
to
the
meal.
Guacamole
was
made
fresh
at
our
table
with
a
very
decent
serving
of
avo
and
corn
chips.
The
guac
was
well
seasoned
and
very
creamy
but
wish
they
had
house
made
chips
instead
of
generic
bought
ones.
Fish
tacos
were
my
favourite
with
a
crispy
but
tender
barramundi,
complimented
by
the
fresh
toppings.
You
could
tell
the
sizzling
fajitas
are
a
house
favourite
as
I
saw
so
many
going
past
us
throughout
the
night.
We
opted
for
the
beef
which
came
out
sizzling
alongside
all
the
ingredients
to
make
your
own
tacos.
Meat
was
tender
and
there
was
a
good
amount
of
flavour
and
ingredients
to
make
4
loaded
tacos.
I
thought
the
value
for
money
was
very
good
and
we
left
full
and
happy.
They
also
have
a
great
looking
dessert
menu
if
you
are
looking
to
finish
on
something
sweet.
I
will
be
back
to
try
their
margs.
~
Check
out
@foodfantasia_
for
more