1/5 Daniela B. 1 year ago on Google
My
husband
and
me
stayed
at
the
hotel
and
decided
to
have
a
light
dinner
at
10
pm.
When
we
arrived
the
server
told
us
that
the
kitchen
was
just
closing
due
to
a
large
group
that
was
dining
there.
We
were
surprised
since
the
restaurant
was
half
empty
and
the
kitchen
should
have
been
open
until
11
pm.
After
asking
the
cooks
the
server
allowed
us
to
stay.
We
both
ordered
an
onion
soup,
which
was
good,
then
tart
tatin
for
me
and
truffe
au
chocolat
for
my
husband.
After
the
soup
it
took
almost
15
minutes
to
bring
the
desserts
-
they
tasted
accordingly.
Also,
when
the
server
finally
brought
the
desserts
he
switched
the
orders
assuming
that
I
ordered
chocolate.
Two
tables
from
us
there
were
sitting
two
ladies,
having
a
lively
conversation.
At
some
point
they
were
approached
by
an
obviously
drunk
gentleman
to
whom
they
obviously
didn't
want
to
talk
to.
The
servers
did
nothing.
I
told
the
man
that
he
didn't
seem
to
be
welcome
so
he
left
and
the
ladies
thanked
me.
In
the
end,
when
the
server
brought
the
bill
he
automatically
handed
it
to
my
husband.
When
my
husband
gave
the
bill
to
me
the
sever
felt
an
urge
to
remark
"Ah,
the
manager!".
We
were
so
upset
by
the
whole
experience
that
we
left
without
any
reaction
(or
a
tip).
I
have
never
left
any
restaurant
with
such
a
bad
taste
in
my
mouth
as
I
left
La
Gare
in
Stockholm.