1/5 Stefan O. 2 years ago on Google
Yesterday
we
were
invited
by
our
friends
to
Brussels
to
this
restaurant.
I
have
to
share
my
experience
with
you.
The
interior
looks
decent,
there
is
a
big
cocktail
bar,
piano…
however
there
it
stops.
It
took
15
minutes
till
we
received
our
aperitif.
For
such
a
restaurant
at
least
I
expected
a
small
plate
of
chips
or
something
to
nibble
with
it,
there
was
nothing.
The
first
thing
we
ordered
for
starter
they
didn’t
had.
It
took
way
too
long
before
the
food
came.
The
starters
were
small
and
the
dishes
with
the
eggs
were
cold,
the
egg
shell
was
still
in
the
plate.
Shocking!
No
bread
came
with
the
dish
so
we
were
obliged
to
ask
for
it,
their
answer
was
in
3
minutes
(
guys,
it
took
30
minutes
before
we
received
our
food
and
now
you
still
need
extra
time?
)
however,
it
took
way
much
more
than
3
minutes
for
the
bread
and
it
came
without
a
butter.
The
red
wine
was
nice
but
it
look
very
bizarre,
transparent,
I
would
say
it’s
juice.
Than
later
we
received
our
biggest
disappointment:
the
main
course.
It
was
a
disaster.
The
food
looked
horrible,
served
like
in
a
hospital.
That
was
the
worst
filet
américain
I
ever
ate.
The
sausage
I
ordered
looked
like
a
purée,
the
salad
had
a
lack
of
inspiration,
no
vegetables,
poor
dressing.
We
had
no
more
appetite
for
dessert.
The
coffee
was
waterish,
it
came
without
a
cookie.
One
of
the
worst
restaurants
I
did
and
for
this
bad
experience,
way
too
overpriced.
One
advice
for
the
owner:
please
do
something
about
the
toilet,
it
smelled
horrible
and
there
was
nothing
for
drying
my
hands.
One
advice
for
the
chef:
look
and
taste
your
own
food.
The
stuff
was
trying
their
best
but
it’s
a
restaurant
I
will
never
come
back.
Stefan
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