5/5 Leah J. 10 months ago on Google
A
superb
meal
to
end
our
lovely
trip
in
Budapest!
We
stayed
in
an
apartment
above
the
restaurant
and
regret
that
we
didn’t
dine
here
until
our
last
night!
We
had
the
paprika
chicken
and
the
duck
leg
-
both
of
which
were
absolutely
delicious,
succulent
and
the
duck
meat
fell
off
the
bone.
Our
server,
Richard,
made
time
for
us
and
was
brilliant
-
such
a
kind,
genuine
and
witty
person
who
made
sure
we
were
completely
attended
too.
He
informed
us
a
lot
about
Budapest
and
we
could
have
sat
in
the
restaurant
for
hours
chatting
over
the
beautiful
food!
We
also
had
a
pina
colada
and
aperol
spritz
which
were
great
and
good
value
for
money.
Overall
a
5
star
experience
-
excellent
Hungarian
food
in
a
small,
relaxed
restaurant
which
made
us
feel
like
locals.
Definitely
get
a
reservation
as
the
restaurant
itself
is
small
-
however
we
were
able
to
get
a
table
for
2
booked
for
8pm
the
same
evening
(a
Sunday)
when
we
called
in
earlier
that
day
at
4pm.
Put
this
place
on
your
list!