4/5 Anderson Z. 1 year ago on Google
The
perfect
gateway
to
experiencing
American
BBQ.
Chicken,
Ribs,
Brisket,
Mac
n’Cheese,
Mashed
Potatoes
and
gravy,
Americans
know
what
the
heart
wants.
As
a
Canadian,
BBQ
spots
like
this
are
rare,
so
when
we’ve
come
down
to
Buffalo
for
the
last
two
months,
we’ve
made
it
a
mission
to
come
here.
The
first
time
we
came
here
was
on
a
whim
as
we
drove
back
from
New
York
City
and
wow
was
it
amazing.
After
driving
for
so
long,
this
meal
did
wonders.
The
Mac
n’Cheese
is
like
nothing
I’ve
had
in
Canada
and
wish
more
restaurants
up
here
did
like
Americans
make
it.
The
mashed
potatoes
and
gravy
was
just
as
good,
man
you
Americans
do
sides
justice.
As
for
the
meat,
I
can’t
say
enough
good
things.
The
ribs
were
excellent,
like
rib
festival
type
of
good.
The
brisket
and
pulled
pork
went
really
well
with
the
house
BBQ
sauce.
One
downside
was
the
chicken,
we
just
felt
that
compared
to
the
other
options
it
just
did
not
keep
up
in
terms
of
flavour.
The
ambience
and
vibe
of
the
restaurant
is
what
you
would
envision
an
American
BBQ
spot
would
look
like.
The
service
is
alright,
some
servers
we’ve
had
are
courteous
and
check
up
on
us,
while
some
drop
menus
on
the
table
and
walk
away
without
a
word.
We
reviewed
it
a
4/5
sheerly
because
upon
our
second
visit
to
here,
we
felt
that
the
food
was
just
not
as
good
as
the
first
time
all
around.
The
sides
and
meat
were
all
dryer
this
time,
but
the
restaurant
did
seem
to
be
much
more
busy
so
it
can
be
slightly
understandable.
Overall,
give
this
place
a
shot,
because
when
it’s
good,
it’s
really
good.
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