Please read this before you come- make a reservation to get 50% off your bill! The waiter informed us of this genius hack but alas, we did not make a reservation so we paid full price 😭. The food here is good- the spice levels are very muted (I think). It’s accessible indian food to someone foreign to it I suppose. The rice portion is huge and generous. The butter chicken curry was rich and luxurious- and I was licking off every last bit of it. The samosas were freshly fried, and the filling of it was a generous mix of potato and spices.

My family and I had a great time at Tandoori Culture today, celebrating Father's Day. Thanks TC for the delicious food and excellent hospitality. So busy eating I didn't take many pictures of the yummy dishes. Big shout out to serving staff Mansi who was so attentive and helpful! We highly recommend this lovely place for gatherings.

Our First Time here and we had such good food and service. Staff Mansi provided excellent suggestions and customer service. Fully smiling and her positive attitude has brightened up the atmosphere. She is definitely someone to look forward to when customers are here!

Was craving Indian cuisine and chanced upon this place at HillV2. The food was very good and delicious! We tried the butter chicken and chicken briyani and both were cooked very well. Butter chicken is super soft and thick, we paired it with the garlic naan and it was a great combo! The chicken briyani portion is also very generous. It was very flavourful with huge chunks of meat inside. Overall great service and good food, do give it a try if you’re in the area!

My recent visit to Tandoori Culture was a culinary delight. The Lassi, both sweet and salted, were refreshingly satisfying. The crispy poppadoms with green sauce set the stage for a fantastic meal. The Tandoori Gobi had the right balance of spice, and the recommended Bathura and Channa Masala combo was a highlight. The Chicken Biryani, cooked in a mini claypot, was fragrant, non-greasy, and paired perfectly with Channa Masala. We ended on a sweet note with the warm Gulab Jamun, concluding a memorable dining experience. Tandoori Culture is a must-try for those seeking authentic and flavorful Indian cuisine in Singapore.

Excellent and friendly service. The waiter made good suggestions and advised us on the portion. I find the curry not as spiced or spicy, but still nice. I prefer bigger chucks of chicken.

Pleasantly surprised by their Tandoori Chicken, as their named , it has been the best one till now , everyone should head down to try it , special mention to the goan fish curry also , another one of my fav .

I choose this place for company lunch, we were 4 person . I had a wonderful experience with Tandoori culture. Shreya was served us she was very friendly, well communicated and nice to talking. I am a little disappointed because of the portion of food. Food portion was less then normal portion and I didn’t know about it I was hoping if anybody guide us there so I could ordered more I think I couldn’t ordered again because kitchen closed , Overall good atmosphere, very very tasty food 100% no doubt, dessert was toooo tasty , even we get reservation discount also and for sure sure will go back there again for more items to taste. Highly recommended.

WOW... amazing food. Timely service with excellent attention to detail. Each part of the meal was absolutely delicious. Popodoms were fresh, light and crispy, samosa was out standing, mint dipping sauce (best ive had), tandoori lamb chops slightly over done but outstanding flavour and I enjoyed them so much. Naan brilliant. Eating area a little bland (office like almost) but super clean and tidy. Overall, I had a brilliant meal and as a chef, I highly recommend this restaurant. Thank you Tandoori Culture, I will be back :-)

Shreye is the attentive waitress who serves us. The food she recommended is good but would be better if they are more spicy. (Personal preference) The ambience of the restaurant is good but the air condition is too strong.