4/5 Elisa Diaz Agudo (. 1 year ago on Google
(Translated
by
Google)
It
is
a
good
place
to
eat.
The
menu
is
very
varied,
both
first
and
second.
There
are
vegetarian
options.
The
cannelloni
are
delicious
and
the
entrecote
is
very
tender.
The
desserts
are
homemade,
which
is
appreciated...
And
we
tasted
the
cheesecake
and
the
peach
cake
(highly
recommended).
I
am
looking
forward
to
trying
more
dishes.
The
bread
is
made
by
them
and
it
is
to
lick
your
fingers
(although
a
little
scarce).
The
normal
portions,
neither
too
much
nor
too
little.
The
service
was
good,
although
we
asked
for
more
bread
and
they
did
not
bring
it
to
us...it
is
true
that
there
were
many
people.
We
will
be
back.
And
also
the
town
is
very
beautiful
to
visit
(Original)
Es
un
buen
sitio
para
comer.
El
menú
es
muy
variado,
tanto
los
primeros
como
los
segundos.
Hay
opciones
vegetarianas.
Los
canelones
estan
buenisimos
y
el
entrecot
muy
tierno.
Los
postres
son
caseros,
cosa
que
se
agradece...
Y
buenisimos,
probamos
la
tarta
de
queso
y
la
melocotón
(muy
recomendable).
Me
he
quedado
con
ganas
de
probar
mas
platos.
El
pan
lo
hacen
ellos
y
está
para
chuparse
los
dedos
(aunque
un
poco
escaso).
Las
raciones
normales,
ni
mucho
ni
poco.
La
atencion
buena,
aunque
pedimos
mas
pan
y
no
nos
lo
trajeron...es
verdad
que
habia
muchas
gente.
Volveremos.
Y
además
el
pueblo
es
muy
bonito
para
visitarlo
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