5/5 Niall T. 7 years ago on Google
Before
starting,
I
have
to
say
that
my
partner
and
I
try
to
eat
while
not
spending
too
much.
OMG!
This
is
a
place
you
must
go
to
when
wanting
to
eat
at
an
authentic
place
in
Cancun.
This
was
my
first
time
in
cancun
and
met
some
locals
who
took
us
here.
From
the
Walmart,
we
took
a
taxi
here
which
cost
45
pesos...
mind
you
it
can
cost
more
as
we
went
with
a
local
so
the
price
wasn't
gouged.
I
believe
that
the
R2
bus
also
comes
here
but
why
go
through
the
hassle...it's
a
little
distant
and
the
locals
stated
to
be
careful
in
this
part
of
cancun.
When
we
got
there
it
was
an
interesting
spot...
it
was
filled
with
locals
so
you
know
you're
at
the
right
place!
They
had
mariachi
that
would
play
if
you
asked
and
give
tips.
We
were
approached
by
a
photographer
who
took
our
picture
only
to
ask
if
we
would
like
a
photo
set
to
purchase..
which
we
politely
declined.
Throughout
the
our
stay,
we
were
approached
by
locals
that
would
also
try
to
sell
small
things
like
chips
and
gum.
We
spent
2
hours
here
and
remember
that
the
place
closes
down
by
7.
Just
to
add
as
well
that
there
was
a
parrot
in
a
cage
which
shrieked
multiple
times
and
startled
me.
It
would
be
helpful
to
come
here
with
a
person
who
speaks
Spanish
as
well.
Now
about
the
food...they
initially
bring
your
table
chips
and
salsa.
Drinks-
Try
the
michelada...
michelada
is
beer
with
tomato
juice,
hot
sauce,
and
spices
(think
Cesar
and
beer
which
is
an
odd
combination?).
The
thing
that
I
asked
for
was
a
michelada
with
tamarind
juice!
My
friend
had
a
regular
michelada
and
I
must
say
that
I
made
a
good
choice!
Each
michelada
cost
45
pesos.
It
was
huge
and
was
the
only
drink
I
had
that
night.
My
partner
also
ordered
a
horchata
frappe
which
cost
20
pesos.
I
thought
that
it
was
ok.
Ceviche
-
I've
been
looking
all
over
cancun
for
a
good
ceviche.
I
found
it
here!
This
ceviche
had
so
much
seafood
and
I
didn't
have
time
to
analyze
it
as
we
just
dove
in
a
devoured
it!
I'm
pretty
sure
it
had
conch,
shrimp,
and
squid.
It
was
so
fresh,
came
with
refreshing
ingredients,
and
came
with
lime
that
you
can
squeeze
onto
the
ceviche.
They
come
with
mini
plates
so
it's
very
shareable.
We
got
the
big
one
and
it
cost
us
130
pesos.
We
shared
this
between
3
people.
Soup
-
we
were
full
by
this
time
but
said
we
wanted
to
try
the
seafood!!
We
ordered
the
large
sopa
de
mariscos.
I
imagined
the
soup
to
be
creamy
however
it
was
basically
a
seafood
party
in
a
good
seafood
broth.
It
had
clams,
shrimps,
crab,
and
pieces
of
fish.
It
can
be
messy
as
you
would
have
to
peel
the
shrimp
and
go
through
the
crab.
The
broth
was
so
good!
You
were
really
tasting
the
sea.
Our
friend
also
asked
for
extra
broth
which
they
didn't
charge
us
for!
For
the
main
course-
my
friend
had
the
fondiu
mixto,
and
sad
to
say
I
didn't
taste
it!
I
wish
that
I
had...
according
to
my
partner
and
friend
it
was
a
good
dish.
It
was
shrimp
covered
in
so
much
cheese!
I
had
steak
de
camarones,
and
my
partner
had
the
pulpit
al
gusto.
Steak
de
camarones
was
a
delicious
entree!
I
had
pointed
at
something
else
that
someone
had
and
through
miscommunication
I
didn't
get
that.
To
my
surprise,
it
was
delicious!
It
was
shrimp
with
cheese
on
top
of
potatoes
surrounded
by
a
lean
bacon.
I
felt
that
this
was
a
westernized
dish
and
this
was
something
that
would
be
produced
at
a
higher
end
restaurant.
This
came
with
seasoned
blanched
veggies
and
rice.
Oh
my
god,
everyone
on
the
table
could
not
stop
eating
this
dish!
I
would
recommend
this!
It
cost
150
pesos.
Pulpo
al
gusto
was
also
amazing.
It
came
with
a
salad
and
rice.
The
squid
was
so
deliciously
prepared.
If
I
could
guess,
the
dish
was
just
sautéed
in
butter
so
that
the
squid
can
flourish.
My
god
it
did!
My
partner
and
I
should
have
just
switched
dishes
as
I
thoroughly
enjoyed
it!
The
squid
was
not
over
done
at
all
and
was
impressed
with
this!
This
dish
was
120
pesos.
Overall,
it
was
such
a
great
experience
to
eat
at
this
place!
I
would
recommend
to
eat
at
this
less
touristic
spot
in
cancun
and
enjoy
a
seafood
feast!!
Ps
this
place
accepts
credit
card
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