5/5 Neil P. 7 months ago on Google
Two
weeks
ago
I
knew
nothing
about
Ningaloo
Roast,
until
a
mate
who
had
been
traveling
through
WA
for
a
month
or
more
presented
me
with
a
bag
of
your
beans
on
arrival
back
in
Melbourne
that
he'd
thoughtfully
brought
back
as
a
small
gift.
In
his
words
"not
sure
about
this
but
hope
U
like
it"
!!
Now
just
a
little
bit
of
background
on
me
for
credibility
purposes
.....
I
did
undertake
a
barista
course
@
William
Angliss
Coffee
Academy
a
few
years
back,
operate
my
home
espresso
machine
on
a
daily
basis,
subscribe
to
Three
Thousand
Thieves
to
source
monthly
varieties
from
select
Australian
roasters
(and
over
the
years
have
tried
countless),
live
almost
within
walking
distance
of
the
renowned
St
Ali
and
Code
Black
......
BUT......
In
all
my
life
I'm
struggling
to
recall
finding
a
more
beautifully
balanced,
full
flavoured
and
deliciously
smooth
brew
oozing
....caramel/toffee/chocolate
tones
and
notes
-
all
packed
into
my
bag
of
Ningaloo
Roast
"Hatched".
Whatever
U
are
doing
there
its
certainly
providing
amazing
results
and
a
delicious
coffee.
Huge
CONGRATS
and
keep
up
the
good
work.
I
think
I
might
just
have
to
place
an
order
in
coming
weeks
-
as
long
as
U
will
ship
to
Melbourne?
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