3/5 SRI HARI P. 11 months ago on Google • 115 reviews
The
highlight
of
my
visit
was
undoubtedly
the
Malabar
Biryani.
Served
on
a
gleaming
platter,
the
fragrant
basmati
rice
was
perfectly
cooked
and
infused
with
an
exquisite
blend
of
spices.
Tender
pieces
of
succulent
meat
adorned
the
rice,
each
bite
bursting
with
flavors
that
danced
on
my
palate.
The
rice
had
a
distinct
taste,
thanks
to
the
generous
use
of
traditional
spices
and
the
unique
technique
employed
in
Thalassery
Biryani.
What
truly
set
this
dining
experience
apart
was
the
wide
variety
of
side
dishes
that
accompanied
the
biryani.
The
restaurant's
commitment
to
providing
an
authentic
Malabar
feast
was
evident
as
they
presented
an
array
of
delectable
choices.
The
cooling
and
refreshing
raita
added
a
creamy
and
tangy
element
to
the
meal,
perfectly
balancing
the
rich
flavors
of
the
biryani.
The
papad
was
delightfully
crispy,
adding
a
delightful
crunch
to
each
bite.
I
couldn't
resist
sampling
the
various
pickles,
which
added
a
zing
of
tanginess
and
a
burst
of
flavors
to
the
overall
experience.
And
let's
not
forget
the
delectable
chicken
curry
that
was
served
alongside
the
biryani—a
rich
and
aromatic
accompaniment
that
added
depth
and
spice
to
the
meal.
The
attentive
and
friendly
staff
at
Thalassery
Restaurant
further
enhanced
the
dining
experience.
They
were
knowledgeable
about
the
menu
and
were
more
than
willing
to
answer
any
questions
or
make
recommendations
based
on
personal
preferences.
The
service
was
prompt,
ensuring
that
my
meal
was
served
hot
and
fresh.
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